Chef De Partie
3 days ago
Head Chef at NOI restaurant 2 Michelin star at Four Seasons Hotel, Hong Kong
Company
Restaurant NOI 2 Michelin star, Four Seasons Hotel Hong Kong
Role Description
This is a full-time on-site Chef De Partie role located in Hong Kong. The Chef De Partie will be responsible for overseeing a specific section of the kitchen, preparing dishes, supervising kitchen staff, and ensuring the highest quality of food production.
Qualifications
- Culinary skills in food preparation, cooking, and food presentation
- Experience in supervising kitchen staff and managing kitchen operations
- Knowledge of food safety and hygiene regulations
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Experience in fine dining or high-volume kitchens is a plus
- Culinary degree or relevant certification preferred
Mid-Senior level
Employment typeFull-time
Job functionManagement and Manufacturing
IndustriesRestaurants
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