Kitchen Supervisor
2 days ago
Kitchen Leadership Opportunity
We are seeking an experienced Chef De Partie to lead our kitchen team and contribute to the success of NOI restaurant.
Responsibilities
- Oversee kitchen operations, prioritizing tasks and managing workflow to ensure timely food production.
- Supervise and develop kitchen staff, promoting a culture of teamwork and culinary excellence.
- Maintain a clean and safe kitchen environment, adhering to food safety regulations.
- Collaborate with colleagues to achieve culinary excellence and meet customer expectations.
Requirements
- Proven leadership skills and experience in supervising kitchen staff.
- Culinary degree or relevant certification.
- Strong communication and interpersonal skills.
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