Restaurant Team Lead Coordinator

About the JobSino Hotels is seeking a highly skilled and experienced Assistant Restaurant Manager to join our team. As a key member of our management team, you will be responsible for leading our Chinese Restaurant team and driving revenue growth. The successful candidate will have a proven track record of success in a similar role and will be able to...

Job OverviewThe Assistant Restaurant Manager plays a critical role in delivering exceptional dining experiences to our guests. As part of our dynamic team, you will be responsible for managing daily restaurant operations, leading a team of staff, and driving business growth.Key Responsibilities- Managing daily restaurant operations to ensure seamless...

About the RoleWe are seeking a highly motivated and experienced Restaurant Manager to join our team at Pici pasta bar. As a key member of our leadership team, you will be responsible for ensuring that your team is well-trained and motivated to deliver an exceptional service experience to our guests.The ideal candidate will have a minimum of two years'...

We are looking for an experienced Restaurant Operations Manager with a background in hospitality management to lead our team at Cipriani.Key Requirements: Proven track record of success in managing restaurant operations, including staff supervision and customer service delivery.Excellent communication and interpersonal skills, with the ability to build...

El Gordo Tacos and Grill is seeking a dedicated Food Service Attendant to join our team in Hong Kong SAR. As a member of our team, you will have the opportunity to develop your skills in food preparation, customer service, and team management in a dynamic and supportive environment.About UsWe are a well-established restaurant chain with a reputation for...

As a key member of our team, you will be responsible for ensuring the smooth operation of our restaurant.About UsLubuds F&B Group is a leading provider of fine dining experiences in Hong Kong.Key ResponsibilitiesManage daily operations at one of our Michelin Starred and Michelin Guide restaurantsLead a team of talented chefs and F&B professionalsMaintain...

1 day ago Be among the first 25 applicants Our client is a F&B group with multiple trendy bars and modern cuisine restaurant in Hong Kong. Responsibilities Assist to oversee the day-to-day operations of the restaurant including roster, training, daily administration etc. Motivate and monitor all the operations focusing on flawless execution, increasing...

Award-winning F&B group aimsHigher Consultancy Limited is seeking an experienced Restaurant Manager to oversee the day-to-day operations of our trendy bars and modern cuisine restaurant in Hong Kong.The ideal candidate will possess a degree in Hotel or Hospitality / Tourism Management, with minimum 2-3 years' relevant experience in a managerial position in a...

Get AI-powered advice on this job and more exclusive features. Responsibilities Work closely with the restaurant teams & Marketing Managers to implement the digital marketing plan & social strategy for all of our restaurant and bar brands in Hong Kong Manage an agency to optimise online adverts through Meta, Google Adwords etc. to increase brand awareness...

About UsDorsett Hospitality International is one of Asia's fastest-growing hotel groups. With a strong presence in 27 major cities worldwide, we have established ourselves as a leading hospitality brand with a portfolio of 58 properties across China, Malaysia, Singapore, Japan, Australia, the United Kingdom, and Continental Europe.Our three core brands –...

Job Description:We are seeking an experienced Sous Chef to oversee the daily operations of our staff restaurant, including food production, presentation, and menu design. This role requires strong leadership and communication skills in both Chinese and English, as well as solid hygiene knowledge in HACCP standards and the Hotel's safety regulations.

The Shangri-La Group operates five luxurious hotels in Hong Kong, catering to diverse guest needs through various brands.The company prides itself on its Asian hospitality, focusing on colleague development and industry-leading engagement levels.Key Responsibilities:Maintain seamless restaurant operations and section managementDeliver service that meets high...

Salary: Competitive remuneration packageJob Description: Lead a team of kitchen staff to ensure smooth food preparation and presentationRequired Skills and Qualifications: Minimum 10 years' experience in Guangdong or Chinese cuisine restaurantStrong leadership and problem-solving skillsGood communication and interpersonal skillsPresentable, enthusiastic,...

Key Responsibilities:Oversee daily operations of the staff restaurant, including food production, presentation, and menu designMaintain food quality and kitchen sanitation in compliance with HACCP standards and the Hotel's safety regulationsOrder ingredients, arrange team roster, operate equipment, and conduct mise en place verification to uphold the staff...

About the RoleSupervise daily restaurant operations to achieve total guest satisfaction, quality of product and serviceParticipate in revenue plan preparation and marketing programsAssist in setting F&B goals and developing strategies, procedures, and policiesProvide training to staff and lead a team to achieve set goals and total guest satisfactionEnsure...

Pirata Group Job Opportunity\\[We are currently seeking an experienced Sous Chef to join our team at Pirata, an upscale Italian rooftop restaurant located on Hennessy Road. As part of our management and manufacturing team, you will be responsible for overseeing daily kitchen operations, managing inventory levels, and developing staff training programs. To...

We are looking for a seasoned professional to helm our F&B department. As a key member of our management team, you will be responsible for maintaining the highest standards of service and food quality while driving revenue growth.Key Responsibilities:Develop and implement marketing strategies to enhance visibility and drive revenue across our restaurants,...

We are seeking an experienced Design Team Coordinator to join our team at China Harbour Engineering Co. Ltd.You will lead a team to check engineering design and assist in performing design/technical supervision on ongoing construction projects.Your responsibilities will include coordinating with design consultants to prepare design submissions and...

Job Highlights5+ years working experience in Fine dining/hotel/Private clubhouse required5 years managerial experience in the F&B industry preferredMitchelin Starred and Michelin Guide restaurants welcome applicantsWork with talented Chef and F&B professionals in a dynamic teamA competitive remuneration package offered to the right candidateWe invite you to...

We are seeking a passionate Southeast Asian Cuisine Lead to join our team at The Peninsula Hong Kong's Spices restaurant.Collaborate with the Executive Chef to craft a culinary vision that showcases the diversity and richness of southeast asian cuisine.Liaise with the EAM – F&B to coordinate events, promotions, and menu launches that captivate our...