Restaurant Operations Manager
4 days ago
About Us
Dorsett Hospitality International is one of Asia's fastest-growing hotel groups. With a strong presence in 27 major cities worldwide, we have established ourselves as a leading hospitality brand with a portfolio of 58 properties across China, Malaysia, Singapore, Japan, Australia, the United Kingdom, and Continental Europe.
Our three core brands – Dorsett Hotels & Resorts, d.Collection, and Silka – cater to diverse travel needs by offering unique experiences that combine quality and convenience. Since our establishment in Hong Kong in 2007, we have grown significantly, expanding our reach through strategic partnerships and continuous innovation.
About the Property
CityU Lodge, a 80-room property managed by Dorsett Hospitality International, provides a comfortable lodging facility in support of the growing demand for quality on-campus accommodation at City University of Hong Kong in Kowloon Tong.
Job Description
We are seeking an experienced Restaurant Operations Manager to maximize revenue and maintain smooth operations at our Western cuisine restaurant. Key responsibilities include ensuring excellent service to guests, providing a safe working environment for staff, and delivering regular training in service skills and F&B knowledge.
Requirements
- Maximize revenue through effective sales strategies and customer engagement
- Manage day-to-day restaurant operations, including inventory management and staff supervision
- Ensure high-quality service standards and maintain a clean, safe working environment
- Develop and implement training programs to enhance staff performance and knowledge
What We Offer
As a valued member of our team, you can expect an attractive compensation package, including a competitive salary and benefits. If you are a motivated professional with a passion for delivering exceptional service, we encourage you to apply with your full resume and current salary details.
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