Sushi Chef for Progressive Kitchen

3 weeks ago


Hong Kong, Central and Western District, Hong Kong SAR China Pirata Group Full time

About the Role

We're seeking a skilled Chef de Partie to join our team at Honjokko, a progressive sushi club in Taikoo Place.

You will work in a fast-paced kitchen, supporting the Sous Chef and Head Chef in all aspects of kitchen operations. Your section must be ready for service, and you will prepare dishes promptly to the expected standards.

Key Responsibilities

  • Prepare your section for service
  • Cook dishes in a timely manner up to restaurant standards
  • Support your colleagues when needed
  • Adhere to health and hygiene procedures
  • Manage and control your stock

Requirements

  • At least 1 year experience as a Chef de Partie, or 2+ years experience working in the kitchen
  • Knowledge of Japanese cuisine, ideally sushi experience
  • Positive attitude with a teamwork mindset
  • Sense of responsibility within your role
  • Fluency in English is a must, other languages are advantageous
  • Embodies our behavioural values – Teamwork, Be Nice, Commitment, and Positivity

Benefits

  • 50% discount at all our restaurants
  • Guaranteed incentive bonus – the teams make our venues successful and are rewarded in line with its performance
  • Cash and credit card tips
  • Medical insurance
  • Birthday gift certificate
  • Referral bonus

Discover more about your next adventure: https://www.honjokko.hk/our-philosophy/



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