Sanitation and Hygiene Manager

3 days ago


Hong Kong, Central and Western District, Hong Kong SAR China Shangri-La Group Full time

About the Role:

We are seeking a highly skilled and experienced Hygiene & Sanitation Manager to join our team at Kerry Hotel Hong Kong.

As a key member of our Food & Beverage department, you will be responsible for maintaining the highest standards of food safety and quality, ensuring compliance with regulatory requirements, and providing training and guidance to colleagues.

The ideal candidate will have a Bachelor's degree in Food Science and Technology Management, Hygiene or a related discipline, and relevant experience in Hotels/Private Clubs with similar capacity. Strong knowledge of ISO 22000 and HACCP, as well as excellent organizational and communication skills, are essential.

Key Responsibilities:

  • Maintain the Food Safety Management System ISO 22000 and corporate food safety standard
  • Plan and organize regular food safety internal audits with the teams
  • Arrange food safety meetings to review reports and address areas needing improvement promptly; recommend procedural modifications to maintain or enhance standards
  • Coordinate and engage in training programs to all related parties
  • Schedule lab testing with Lab Testing Contractor; oversee sample collections and analyze lab testing results
  • Ensure strict adherence to FEHD regulations, including proper food labeling; maintain up-to-date information of these regulations
  • Coordinate with the Procurement Team to review and conduct audits of suppliers
  • Handle food complaints and investigations with Food and Beverage Team


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