Executive Pastry Chef

Job Title: Executive Pastry ChefAbout The Peninsula Hong KongThe Peninsula Hong Kong is a legendary hotel that has been a symbol of luxury and elegance since 1928. Located in the heart of Hong Kong's vibrant Tsim Sha Tsui district, our hotel offers stunning harbour views and a unique blend of modern technology and traditional charm.Job SummaryWe are seeking...

Job Title: Pastry Sous Chef Location: Hong Kong Salary: HKD 35,000 per month Job Description: We are seeking a skilled and experienced Pastry Sous Chef on behalf of our client, a reputable establishment renowned for its high standards and commitment to culinary excellence. The successful candidate will work closely with the Head Chef, helping to maintain...

Executive Pastry ChefAbout the Role:We are seeking an experienced and skilled Executive Pastry Chef to join our culinary team at The Peninsula Hong Kong. As a key member of our kitchen staff, you will be responsible for creating and implementing new pastry dishes throughout the hotel, including our PML Boutique.Key Responsibilities:Create and develop new...

The Repulse Bay is seeking for a Pastry Chef to support the daily operation of The Verandah, a Western Cuisine in the Food & Beverage Department.  Provide good training and career development opportunities. Great opportunity to work with a wonderful team and develop your career in Food & Beverage Industry. Competitive package and good career...

Job Title: Pastry Sous ChefLocation: Hong KongSalary: HKD 35,000 per monthWe are currently seeking a skilled Pastry Sous Chef to join our prestigious client's team. The ideal candidate will possess experience in reputable restaurants and a proven track record in pastry production.Key Responsibilities:Support the Head Chef in overseeing all pastry operations,...

The Repulse Bay is seeking a highly skilled Pastry Chef to oversee the daily operation of The Verandah, a Western Cuisine in the Food & Beverage Department.Key ResponsibilitiesManage the production and daily operation of the Pastry section.Develop and implement a budget for the Pastry section, including staffing, capital equipment, and repair &...

About the RoleWe are seeking an experienced Executive Pastry Manager to oversee the daily operation of our Western Cuisine in the Food & Beverage Department. As a key member of our team, you will be responsible for providing exceptional culinary experiences to our guests.

Job SummaryWe are seeking an experienced Executive Chef Assistant to join our team at Marriott International. As an Executive Chef Assistant, you will be responsible for assisting the chef in preparing and cooking food according to recipes and quality standards.

Job DescriptionWe are seeking a highly skilled and experienced Executive Chef to join our team at Tsui Wah Group. The successful candidate will be responsible for overseeing the culinary operations of our restaurants, ensuring that our high standards of quality and service are consistently met.Responsible for the overall direction and management of kitchen...

As a skilled culinary professional, you will play a vital role in the success of our hotel's dining operations. We are seeking an Executive Chef Assistant to join our team!We offer a competitive salary and excellent benefits package, including health insurance, retirement savings plan, and paid time off.The successful candidate will be responsible for...

About the RoleWe're seeking a skilled Chef de Partie to join our team at TokyoLima, a renowned Nikkei izakaya in Hong Kong. As a key member of our kitchen team, you will work closely with the Sous Chef and Head Chef to ensure seamless service and exceptional guest experiences.Your responsibilities will include preparing your section for service, cooking...

We are seeking a highly skilled and experienced individual to join our culinary team at Shangri-La.As an Executive Chef Assistant, you will be responsible for:Assisting the Executive Chef in menu planning and preparationOverseeing kitchen operations to ensure high-quality food productionCoordinating with suppliers to maintain inventory levelsEnsuring...

Job SummaryAs an Executive Chef Assistant at Marriott International, you will play a crucial role in the culinary team by preparing and cooking a variety of dishes to meet the high standards of our guests. Your responsibilities will include preparing special meals, regulating oven temperatures, and maintaining accurate food logs. You will also be responsible...

Job SummaryWe are seeking an experienced Assistant to the Executive Chef to join our culinary team at Marriott International. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and cooking of food, as well as maintaining the highest standards of quality and presentation.About the RoleThis is a...

Job Title: Executive Chef Supervisor**About the Role:**As an Executive Chef Supervisor at Marriott International, you will be responsible for overseeing the culinary operations of our kitchen. This includes supervising and coordinating activities of cooks and workers, ensuring proper food preparation and presentation.**Key Responsibilities:**Supervise and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at The Optimist, a renowned Barcelona-inspired Northern Spanish grill in Hong Kong. As a key member of our kitchen team, you will support the Head Chef in leading kitchen operations, ensuring seamless service delivery and maintaining the highest standards of quality and presentation....

About the RoleWe're seeking a skilled and passionate Chef to join our dynamic team at Pirata Group. As a key member of our culinary team, you will play a vital role in delivering exceptional guest experiences and contributing to the success of our restaurants.Your primary responsibilities will include preparing your section for service, cooking dishes to the...

Prepare and chop the raw food material into the standardised sizesMeasure and divide the ingredients into the right serving sizes for next-step processingAssist the executive chef or sous chef in sauce productionResponsible for topping the dishes with the right sauces Form 3 or aboveParticipated in restaurant production-related training coursesMinimum...

About the RoleWe're seeking a skilled Chef de Partie to join our team at Calle Ocho, a vibrant Spanish tapas restaurant in Causeway Bay. As a key member of our kitchen team, you'll work closely with our Sous Chef and Head Chef to deliver exceptional dining experiences.Your responsibilities will include preparing your section for service, cooking dishes to...

About the RoleWe are currently seeking a highly skilled and motivated Executive Chef to join our dynamic kitchen team at Pirata Group.This is an exceptional opportunity for a talented professional to take on a challenging role, working closely with the Sous Chef and Head Chef to ensure seamless kitchen operations and delivery of high-quality dishes to our...