Culinary Operations Assistant
5 days ago
Position Overview:
We are seeking a highly motivated and detail-oriented Culinary Operations Assistant to join our team at Marriott International.
About the Role:
This is a challenging and rewarding role that involves assisting with the day-to-day operations of our culinary department. The successful candidate will have excellent communication skills, be able to work well under pressure and maintain high standards of cleanliness and organization.
Key Responsibilities:
- Assist in setting up, stocking and maintaining work areas to ensure a clean and safe environment for staff and guests.
- Cleanliness and presentation of all china, glass and silver prior to use.
- Follow company and safety policies, reporting accidents, injuries and unsafe work conditions to manager.
- Welcome and acknowledge guests according to company standards.
- Communicate effectively with colleagues and management to ensure seamless operation.
- Maintain confidentiality of proprietary information and protect company assets.
Requirements:
- High school diploma or equivalent required.
- Ability to lift up to 50 pounds without assistance.
- Excellent communication and teamwork skills.
- Ability to work flexible hours, including weekends and holidays.
Working Conditions:
This role requires standing, sitting or walking for extended periods of time. The successful candidate must be able to move over sloping, uneven or slippery surfaces as well as up and down stairs and/or service ramps.
EEO Statement:
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We do not discriminate based on race, color, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor.
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