Executive Culinary Professional

Job OverviewMiramar Group is seeking a skilled Executive Culinary Assistant to join our team in The Mira Hong Kong. As an Executive Culinary Assistant, you will be responsible for preparing food and ingredients for the kitchen while maintaining high standards of hygiene and sanitation.The RoleWe are looking for someone with a minimum of 2 years' related...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Operations Manager to join our team at Shangri-La.About the RoleThe successful candidate will be responsible for leading multiple food and beverage outlets, with a focus on delivering exceptional customer service and exceeding guest expectations. This is an exciting opportunity to...

The Tsui Wah Group is seeking an experienced Culinary Operations Manager to lead our kitchen team in delivering high-quality culinary experiences to our customers.Job SummaryWe are looking for a seasoned professional with a strong background in culinary operations, leadership, and team management. The successful candidate will be responsible for overseeing...

Shangri-La is seeking a highly experienced and skilled Executive Italian Culinary Director.The ideal candidate will have at least 8 years of experience in prestigious hotels or restaurants, with a minimum of 3 years in a similar capacity.This role requires extensive knowledge and exposure to authentic Italian cuisine, which would be an advantage. The...

About Shangri-LaWe are a renowned hospitality group seeking an experienced Culinary Leader to join our team in Assistant Vice President, Food. As a key member of our culinary department, you will be responsible for driving menu innovation and culinary excellence across our properties.The ideal candidate will have a proven track record as a Chef in a...

Tsui Wah Group - Senior Chef of Kitchen Section Job Description**Job Summary:**We are seeking an experienced and skilled Senior Chef to lead our kitchen team at Tsui Wah Group. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.**Key Responsibilities:**Oversee daily...

Company OverviewWe are a luxury hotel group, Shangri-La, dedicated to providing exceptional dining experiences. Our team of culinary experts strives for perfection in every dish we serve.SalaryThe estimated salary for this role is between $80,000 and $120,000 per annum, depending on experience.Job DescriptionThis is an exciting opportunity for a seasoned...

Ovolo Group, a renowned lifestyle brand, is seeking an exceptional Executive Culinary Specialist to join their award-winning team at VEDA, Ovolo Central. With 12 hotels and 14 restaurants across Hong Kong, Australia, and Indonesia, this opportunity offers a chance to shine in a creative and dynamic environment.The ideal candidate will possess excellent...

Ovolo Group is on the hunt for a highly skilled Head Chef to lead the culinary team at VEDA, our award-winning restaurant in Ovolo Central. The ideal candidate will have a passion for vegetarian cuisine and a talent for creating innovative dishes that exceed our guests' expectations.Key Responsibilities:Develop and execute menus that showcase the best of...

Key Responsibilities:Leads the culinary team in preparing menus and executing kitchen operations in accordance with Shangri-La standards.Ensures efficient use of resources and maintains high-quality dishes.Collaborates with the head chef to refine menu offerings and develop new recipes.Requirements:Diploma or degree in Culinary Arts.Minimum 2 years'...

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Shangri-La. This is an exceptional opportunity for a talented individual to join a world-class hotel group and drive the success of our food and beverage operations.About the RoleThe successful candidate will have a minimum of 8 years of relevant experience in...

At the Ovolo Group, we're passionate about delivering exceptional experiences and exceeding expectations. Our team is the backbone of our success, and we're seeking a talented Junior Sous Chef to join our culinary family.About the Role:We're looking for a highly skilled and motivated Junior Sous Chef to assist in the growth of our food offering, menu...

About the RolePirata Group is seeking a highly skilled Master Culinary Director to lead our Italian cuisine restaurants. You will oversee kitchen operations, ensure top-notch food quality, and drive menu innovation for our expanding Italian concepts.ResponsibilitiesEnsure compliance with all restaurant policies, procedures, standards, specifications,...

As a skilled culinary professional, you will play a vital role in the success of our hotel's dining operations. We are seeking an Executive Chef Assistant to join our team!We offer a competitive salary and excellent benefits package, including health insurance, retirement savings plan, and paid time off.The successful candidate will be responsible for...

Job SummaryWe are seeking a skilled Culinary Operations Lead to join our team at Marriott International. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation.About the RoleThis is a full-time position that requires a strong understanding of food safety, sanitation, and quality...

About Four Seasons Hotel Hong Kong:Located in the heart of the city, Four Seasons Hotel Hong Kong is a world-renowned destination for business and leisure travelers alike. Our award-winning spa, innovative Michelin-starred chefs, and stunning Victoria Harbour views make us the ultimate superlative destination for high-flyers and high-society individuals from...

About the RoleWe are seeking an experienced Executive Pastry Manager to oversee the daily operation of our Western Cuisine in the Food & Beverage Department. As a key member of our team, you will be responsible for providing exceptional culinary experiences to our guests.

Job SummaryWe are seeking an experienced Executive Chef Assistant to join our culinary team at Marriott International. This role will provide assistance in the preparation of special meals, ensuring quality and quantity standards are met.About the JobThis position is responsible for assisting in the kitchen with meal preparation, including regulating oven...

Global Executive Consultants Ltd. is currently seeking an Executive Finance Professional to join their team in the finance department.About the Role:The successful candidate will be responsible for performing chart of account code mapping and input, regular balance and account reconciliation, participating in user requirement preparation, conducting UAT on...

Job DescriptionIn this critical role, you will be responsible for preparing and chopping raw food materials into standardized sizes, measuring and dividing ingredients for next-step processing, and assisting the executive chef or sous chef in sauce production. Additionally, you will be responsible for topping dishes with the right sauces. To be successful in...