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Culinary Operations Assistant
1 week ago
Business Unit: The Mira Hong Kong
The Job- Prepare food and ingredients for the kitchen, adhering to high standards of quality and presentation.
- Maintain a clean and organized work environment, ensuring compliance with HACCP regulations.
- A minimum of 2 years' experience in hotel kitchen operations is preferred.
- Excellent communication skills and a positive attitude are essential.
- Ability to work effectively in a fast-paced environment, prioritizing tasks and meeting deadlines.
A dynamic work environment that fosters growth and development. Interested candidates should submit their applications with expected salary details.