Creative Chef in Fast-Paced Hong Kong Kitchen

A leading hospitality group in Hong Kong is seeking a Chef or Demi-Chef to assist the Head Chef in daily operations. Candidates should have at least 1 year of experience in the hospitality sector, be passionate about food, and possess strong communication skills. The role involves ensuring high standards of product quality and kitchen hygiene in a fast-paced...

A dynamic restaurant group in Hong Kong seeks a Senior Sous Chef to join Pici Central, a lively pasta bar. In this fast-paced kitchen, you will support the Head Chef, ensuring quality dish preparation and managing back-of-house duties. Candidates should have at least 2 years Chef de Partie experience, a passion for western cuisine, and fluency in English....

Sous Chef (Central Kitchen) (All nationalities are welcome) Butter Up Kitchen Limited is the company to deliver premium OEM (Original Equipment Manufacturer) Pastry & Bakery Solutions to our clients (luxury and prestigious Brands). JobDescription: Assist the French Executive Pastry Chef in managing day-to-day pastry production in central kitchen Responsible...

A dynamic restaurant group in Hong Kong is seeking a Sous Chef to join their team at The Optimist, a Barcelona-inspired Northern Spanish grill. In this fast-paced role, you will support the Head Chef, prepare dishes to high standards, and manage back of house duties including stock control and staff training. Candidates should have at least 2 years of Chef...

A prominent food and beverage company in Hong Kong is seeking a passionate Chef de Partie to join The Pizza Project Central. You will work in a dynamic kitchen, ensuring your section is prepared for service and dishes are delivered on time. Ideal candidates have at least 1 year of experience as a Chef de Partie, a strong knowledge of Western cuisine, and a...

We are one of the leading F&B Group in Hong Kong. We are now looking for talented service team members to bring an exceptional dining experience to our valuable customers together with the team. Head Chef Responsibilities Directing whole kitchen operation, ensuring quality and consistency are of highest standard Designing enticing and intriguing recipes and...

Job Description Press space or enter keys to toggle section visibility ESSENTIAL DUTIES AND RESPONSIBILITIES Organise and set up the assigned section of the Food, Beverage and Kitchens as efficiently as possible to increase speed and maximise productivity Ensure that all dishes from that section are prepared consistently and according to standard recipes...

Responsibilities Lead the kitchen team in daily operations, ensuring smooth coordination of all kitchen activities Supervise the preparation, cooking, and presentation of all menu items, ensuring quality and consistency Ensure all kitchen stations are stocked with the necessary ingredients and supplies before service Manage inventory and ordering processes...

A reputable hospitality group in Hong Kong is seeking a Commis for their fine Japanese dining restaurant. The role involves assisting the Head Chef in daily operations while maintaining high product quality and kitchen hygiene. Candidates should possess experience in the hospitality sector, preferably in a Japanese restaurant, and must demonstrate strong...

About the role Join the dynamic team at Oolaa Group Management Limited as a Chef. This full‑time role is based in Hong Kong, where you will play a crucial part in delivering exceptional culinary experiences. What you're doing Preparing and cooking high‑quality, creative dishes to Oolaa's exacting standards Adhering to strict food safety and hygiene...