Chinese Cuisine Specialist

Wholly owned by Airport Authority Hong Kong, AsiaWorld-Expo (AWE) is one of the most versatile exhibition and event areas in Hong Kong, offering AWEsome value across an enormous diversity of events. AWE offers huge, column‑free, integrated ground‑access spaces with high ceilings, flexible configurations and ancillary services that can accommodate...

About the job Number 1 Wok - Chinese Cuisine (頭鑊) Department : Food & Beverage Reports to : Chinese Executive Chef Role Introduction: The Number 1 Wok - Chinese Cuisine is a key position within the Food and Beverage department. This individual will work closely with the Chinese Executive Chef to oversee the production, quality, and efficiency of Chinese...

A leading recruitment agency in Hong Kong is seeking an experienced Captain for Racecourses specializing in Chinese cuisine. The ideal candidate will possess strong leadership and communication skills, be fluent in Mandarin, and have at least five years of experience in a similar role. Responsibilities include overseeing dining operations and ensuring...

A staffing solutions company in Hong Kong is looking for a Restaurant Supervisor/Captain for a Chinese cuisine restaurant. The role involves ensuring smooth service flow, proposing menu items, and handling guest feedback. Candidates should have at least 5 years of restaurant experience, preferably in hotels or Michelin restaurants, along with good...

A prominent event management company in Hong Kong is looking for an Executive Chinese Chef to manage culinary operations and oversee food services. The candidate must possess a minimum of 15 years relevant experience in the hospitality industry, with at least 5 years in a supervisory role. Strong skills in Chinese and Asian cuisine are essential....

A versatile event management company in Hong Kong seeks an Executive Chinese Chef to oversee culinary operations, coordinate menu design, manage inventory, and ensure compliance with food hygiene standards. The role requires minimum 15 years of relevant experience in the hospitality industry, with strong expertise in Chinese and Asian cuisine. Candidates...

A prominent educational institution in Hong Kong is seeking an Instructor for Food Preparation specializing in Indian Cuisine. The role involves conducting classes, updating training materials, and supervising trainees. Candidates should possess a higher diploma in a relevant field and have at least 3 years of teaching experience in Indian Cuisine. Strong...

Restaurant Supervisor/Captain | Chinese Cuisine | up to 28K | 2-3 months bonus Responsible for smooth and efficient service flow of the assigned section in the Restaurant. Responsible for menu proposal requested by guests. Check guests’ feedback during and after the meal. Report the feedback to Assistant Manager / Manager if necessary. Lead the set‑up...

Instructor (Food Preparation – Indian Cuisine) Hotel and Tourism Institute / Chinese Culinary Institute / International Culinary Institute Major Duties To conduct classes and practical training in the relevant stream; To prepare and update training materials and assist in development of programmes curriculum; To perform duties related to the effective...

A leading hospitality group in Hong Kong is seeking a Restaurant General Manager for The Peak Lookout. This role involves managing daily operations, ensuring food quality, and leading a team to excellence. Candidates should have over 5 years of experience in Western Cuisine, possess strong leadership skills, and be fluent in English and Chinese. Attractive...