Restaurant General Manager

Overview Join to apply for the Restaurant Manager role at Aqua Restaurant Group Get AI-powered advice on this job and more exclusive features. Aqua Restaurant Group provided pay range This range is provided by Aqua Restaurant Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range The Job...

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor. Responsibilities To assist General Manager in daily operations to...

Overview The ideal candidate will have experience leading a team and managing the daily operation of the business. Responsibilities Develop and drive the sales and profit of one of Hong Kong’s top restaurants Ensure the Company’s standards of cuisine are maintained at the highest level Manage and lead a team of 70+ staff to deliver first class dining...

A fine dining establishment in Hong Kong is seeking a Restaurant Manager to oversee daily operations and ensure a first-class customer experience. The ideal candidate will have a degree in hotel management and at least three years in a managerial role at a fine dining restaurant. Strong leadership skills, fluency in Mandarin and English, and knowledge of...

A leading restaurant company in Hong Kong is seeking a Mid-Senior Level Manager with a passion for food and beverage. The role requires at least 5 years of managerial experience in fine dining and involves enhancing customer satisfaction and leading daily operations. Responsibilities include training staff, improving restaurant efficiency, and ensuring...

Restaurant General Manager – The Peak Lookout Managedaily restaurant operations to ensure smooth and efficient service Ensure high standard of food quality, presentation and service are maintained Collaborate closely with the Kitchen Team to ensure alignment on menu offerings and dining experiences Regularly report to management with relevant reports to...

Oversee kitchen and service teams of CulinArt 1862 and manage all areas of the restaurant Meet targets on revenue and operation cost management including food, beverage, maintenance, utility and labor costs, etc. Follow company standards Responsible for ensuring that all financial (invoices, reporting, etc.) and administrative duties are completed on time...

A prominent restaurant group in Hong Kong is looking for a meticulous Accounting Clerk/Officer to manage daily accounting operations. The role involves handling full sets of accounts, managing payables and receivables, and preparing financial statements. Ideal candidates should have at least 3-4 years of accounting experience, preferably in the F&B industry,...

WING Restaurant, a fine Chinese fare by Chef Vicky (of VEA Restaurant), is inspired by the intricacy of the auspicious ruyi knot that represents mastery of the essentials to create endless possibilities. We are looking for a talented individual who is passionate about hospitality and delivering a first-class customer experience. Responsibilities Oversee the...

We're now looking for a driven and focused Restaurant Manager to join Pici. As a Restaurant Manager, you will ensure that your team is well‑trained and motivated to consistently deliver a fun, vibrant, and informed service experience to our guests. The ideal candidate is passionate about hospitality, will have a minimum of two year's experience as a...