Senior Chinese Cuisine Chef – Central Kitchen

Sous Chef (Central Kitchen) (All nationalities are welcome) Butter Up Kitchen Limited is the company to deliver premium OEM (Original Equipment Manufacturer) Pastry & Bakery Solutions to our clients (luxury and prestigious Brands). JobDescription: Assist the French Executive Pastry Chef in managing day-to-day pastry production in central kitchen Responsible...

A versatile event management company in Hong Kong seeks an Executive Chinese Chef to oversee culinary operations, coordinate menu design, manage inventory, and ensure compliance with food hygiene standards. The role requires minimum 15 years of relevant experience in the hospitality industry, with strong expertise in Chinese and Asian cuisine. Candidates...

A leading hospitality group in Hong Kong is seeking a Sous Chef for its Central Kitchen. The ideal candidate will have 3-5 years of managerial experience in Western cuisines, with a strong background in kitchen operations. Responsibilities include motivating the culinary team, maintaining high food quality standards, and innovating menu offerings. This...

Senior Sous Chef We’re now looking for a dynamic Senior Sous Chef to join Pici Central, our neighbourhood SoHo pasta bar along lively Aberdeen Street. You will be working in a fast-paced kitchen, supporting the Head Chef in kitchen operations. You will ensure that your section is ready for service, and that you prepare the dishes promptly to the expected...

A dynamic restaurant group in Hong Kong seeks a Senior Sous Chef to join Pici Central, a lively pasta bar. In this fast-paced kitchen, you will support the Head Chef, ensuring quality dish preparation and managing back-of-house duties. Candidates should have at least 2 years Chef de Partie experience, a passion for western cuisine, and fluency in English....

Chef de Partie with The Pizza Project Central Join to apply for the Chef de Partie with The Pizza Project Central role at Pirata Group . We’re now looking for a passionate Chef de Partie to join The Pizza Project Central, the bustling flagship of our pizza restaurant on lively Peel Street. You will be working in a fast‑paced kitchen, supporting the Sous...

Senior Chef – Italian Cuisine (Macau) Be among the first 25 applicants. Responsibilities Oversee pre-preparation before rush hours and next day. Supervise allocation of work to Chefs, Sous Chefs, cooks, provide reference and resolve problems. Assist kitchen staff with job functions to ensure optimum service to guests. Coordinate smooth running of food...

A leading hotel in Hong Kong seeks an experienced Sous Chef specializing in Sichuan cuisine. You will manage kitchen operations, ensuring authentic flavors and high-quality dishes in a vibrant restaurant. Suitable candidates should have at least 5 years of kitchen experience, with 3 years in a supervisory role. Proficiency in Mandarin and Cantonese is...

Wholly owned by Airport Authority Hong Kong, AsiaWorld-Expo (AWE) is one of the most versatile exhibition and event areas in Hong Kong, offering AWEsome value across an enormous diversity of events. AWE offers huge, column-free, integrated ground-access spaces with high ceilings, flexible configurations and ancillary services that can accommodate everything...

Chef de Cuisine - The Lounge & Bar and In Room Dining Join to apply for the Chef de Cuisine - The Lounge & Bar and In Room Dining role at The Ritz-Carlton Hotel Company, L.L.C. Overview The Ritz-Carlton Hong Kong is currently hiring a Chef de Cuisine for In-Room Dining and The Lounge & Bar Kitchen. Responsibilities Oversee chefs and kitchen staff, including...