Executive Pastry Chef

Join to apply for the Executive Pastry Chef role at Mandarin Oriental . The Landmark Mandarin Oriental, Hong Kong is looking for an Executive Pastry Chef to join our Kitchen. About The Job Based at The Landmark Mandarin Oriental, Hong Kong within the Pastry Kitchen, the Executive Pastry Chef is responsible for supervision and coordination of the...

Mandarin Oriental, Hong Kong is looking for a Head Pastry Chef - Terrace Boulud to join our Kitchen team. About the Job Based at the Mandarin Oriental, Hong Kong within Kitchen Department, the Head Pastry Chef is responsible for the supervision and coordination of the preparation and production of all pastries, chocolates, and bakery items according to the...

Our partner is a prolific hospitality group with award‑winning, thought‑provoking venues that range from Michelin‑starred fine dining restaurants to casual neighbourhood gems. With a successful track record of creating unique concepts, delivering exceptional experiences, and telling powerful stories through food and design, they are by far one of the...

A leading hospitality group in Hong Kong is seeking an Executive Pastry Chef to innovate and lead pastry programmes across a dynamic portfolio of restaurants. The ideal candidate will bring over 15 years of experience in world-class establishments, strong leadership skills, and a passion for culinary excellence. This role offers full medical and dental...

Overview Join to apply for the Pastry Chef role at Rosewood Hong Kong . Functions as production manager for all pastry products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals. Essential Duties and Responsibilities Administration Ensures that culinary activities...

Mandarin Oriental, Hong Kong is looking for a Head Pastry Chef- Terrace Boulud to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is...

A luxury hotel in Hong Kong seeks a Junior Sous Chef for its Kitchen Division. The successful candidate will collaborate with the Executive Pastry Chef, ensuring high-quality standards and overseeing the pastry department. Ideal applicants will have 5-7 years of experience in a high-end pastry kitchen, showcasing strong organizational skills and the ability...

Responsibilities Lead the kitchen team in daily operations, ensuring smooth coordination of all kitchen activities Supervise the preparation, cooking, and presentation of all menu items, ensuring quality and consistency Ensure all kitchen stations are stocked with the necessary ingredients and supplies before service Manage inventory and ordering processes...

Jr Sous Chef (Pastry) - Terrace Boulud Mandarin Oriental, Hong Kong is looking for a Junior Sous Chef - Terrace Boulud to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the...

A luxury hotel in Hong Kong is seeking a Head Pastry Chef to lead the pastry operations in their kitchen. The ideal candidate should have 10 years of experience in luxury hotel environments, strong leadership skills, and a creative flair for menu planning. The position includes supervising pastry production and working closely with management on new...