Executive Pastry Chef — Lead Global Concepts

Join to apply for the Executive Pastry Chef role at Mandarin Oriental . The Landmark Mandarin Oriental, Hong Kong is looking for an Executive Pastry Chef to join our Kitchen. About The Job Based at The Landmark Mandarin Oriental, Hong Kong within the Pastry Kitchen, the Executive Pastry Chef is responsible for supervision and coordination of the...

Mandarin Oriental, Hong Kong is looking for a Head Pastry Chef - Terrace Boulud to join our Kitchen team. About the Job Based at the Mandarin Oriental, Hong Kong within Kitchen Department, the Head Pastry Chef is responsible for the supervision and coordination of the preparation and production of all pastries, chocolates, and bakery items according to the...

A luxury hotel in Hong Kong is seeking a Head Pastry Chef to lead the pastry operations in their kitchen. The ideal candidate should have 10 years of experience in luxury hotel environments, strong leadership skills, and a creative flair for menu planning. The position includes supervising pastry production and working closely with management on new...

Executive Chef - Migas Restaurant Concepts Group Elite Concepts is joint venturing with Migas Restaurant Concepts Group to bring MIGAS, our acclaimed Western Mediterranean cuisine concept to Hong Kong. We are seeking an experienced and dynamic Executive Chef to lead the successful launch and culinary operational success of our restaurant. Key...

Our partner is a prolific hospitality group with award‑winning, thought‑provoking venues that range from Michelin‑starred fine dining restaurants to casual neighbourhood gems. With a successful track record of creating unique concepts, delivering exceptional experiences, and telling powerful stories through food and design, they are by far one of the...

Executive Pastry Chef Our partner is a prolific hospitality group with award-winning, thought-provoking venues that range from Michelin-starred fine dining restaurants to casual neighbourhood gems. With a successful track record of creating unique concepts, delivering exceptional experiences, and telling powerful stories through food and design, they are by...

Mandarin Oriental, Hong Kong is looking for a Head Pastry Chef- Terrace Boulud to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is...

A premium luxury hotel group in Hong Kong is seeking a Head Pastry Chef for its renowned Kitchen team. This role involves supervising pastry production and collaborating with management on new concepts and ideas. The ideal candidate should have at least 10 years of experience in luxury hotel pastry operations, strong leadership skills, and a keen eye for...

We are inviting passionate, energetic and devoted talents to join our dynamic culinary team. What you will do Achieve service excellence and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept. Lead Chef Commis or other kitchen personnel to ensure economical and timely food production. Observe methods of...

Responsibilities Lead the kitchen team in daily operations, ensuring smooth coordination of all kitchen activities Supervise the preparation, cooking, and presentation of all menu items, ensuring quality and consistency Ensure all kitchen stations are stocked with the necessary ingredients and supplies before service Manage inventory and ordering processes...