Chef de Partie

3 days ago


Hong Kong Island, Hong Kong SAR China Grand Hyatt Hong Kong Full time

We are inviting passionate, energetic and devoted talents to join our dynamic culinary team. What you will do Achieve service excellence and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept. Lead Chef Commis or other kitchen personnel to ensure economical and timely food production. Observe methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is prepared in prescribed manner. Ensure the cleanliness of equipment and food quality could meet ISO22000 standards. What you should have Preferably with 1 year of experience as Chef de Partie in a hotel or restaurant. Comprehensive knowledge of hygiene, preparation techniques and cooking procedures. A great team player with good communication skills. Passionate in developing career in an upscale kitchen. What we offer Care: A supportive and caring environment where diversity and inclusion are embraced. Development: Immense learning opportunities to equip and grow yourself. Well-being: Prioritize well-being and bring positivity at work and in life. Interested applicants please bring along your resume and meet us at the above time. For more information, please contact the Human Resources Department at / facsimile: . Your application will include the following questions: How many years' experience do you have as a Pastry Chef de Partie? Which of the following statements best describes your right to work in Hong Kong? What's your expected monthly basic salary? How many years' experience do you have as a chef de partie? #J-18808-Ljbffr



  • Hong Kong Island, Hong Kong SAR China Chevalier Asia Limited Full time

    Responsibilities Prepare and cook dishes in the assigned section of the kitchen. Ensure ingredients are fresh and properly stored. Assist the Head Chef and Sous Chef with menu planning and new recipes. Maintain cleanliness and organization of the work station. Train and guide junior kitchen staff when needed. Requirements Experience with French cooking,...

  • Chef de Partie

    2 weeks ago


    hong kong, Hong Kong SAR China Mandarin Oriental Full time

    About The Job The Landmark Mandarin Oriental, Hong Kong is looking for a Chef de Partie to join our Kitchen - Amber team. The Chef de Partie will assist the Sous Chef and Junior Sous Chef in day‑to‑day running of the department and production of all food items according to the highest standards. The role reports to the Sous Chef & Junior Sous Chef....

  • Chef de Partie

    2 weeks ago


    hong kong, Hong Kong SAR China Lantau Yacht Club Full time

    Chef de Partie role at Lantau Yacht Club with Auberge Hospitality. Discovery Bay, Hong Kong. Auberge Hospitality offers premium hospitality services and leisure facilities, events and activities. Established in 2019, Auberge Hospitality comprises properties including Discovery Bay Golf Club, Lantau Yacht Club, Auberge Discovery Bay Hong Kong, Discovery Bay...

  • Chef de Partie

    1 week ago


    Hong Kong Island, Hong Kong SAR China Mandarin Oriental Full time

    Mandarin Oriental, Hong Kong is looking for a Chef de Partie – Terrace Boulud to join our Kitchen Team. About the Job Based at the Mandarin Oriental, Hong Kong within the Kitchen Department, the Chef de Partie assists the Chef de Cuisine in ensuring sufficient and high‑quality food is prepared and displayed as mandated by the Executive Chef to achieve...

  • Chef de Partie

    3 days ago


    Hong Kong Island, Hong Kong SAR China Mandarin Oriental Hotel Group Limited Full time

    Mandarin Oriental, Hong Kong is looking for a Chef de Partie- Terrace Boulud to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the...

  • Chef de Partie

    2 weeks ago


    hong kong, Hong Kong SAR China Dorsett Kai Tak Hong Kong Full time

    4 days ago Be among the first 25 applicants The new 373-room Dorsett Hotel flagship is inspired by the location’s dreamy Marina lifestyle and the ocean. Catering to both leisure and longer-staying business travellers alike, our suites offer pantry and light cooking facilities, and interconnecting options. Dorsett Kai Tak features two Presidential Suites,...


  • Hong Kong Island, Hong Kong SAR China Ida M Limited Full time

    About the role As the Chef de Partie at Trattoria Felino, you will play a crucial role in the kitchen operations of this Wan Chai District establishment. This full-time position is responsible for overseeing a particular section of the kitchen and ensuring the consistent high‑quality preparation and presentation of dishes. What you'll be doing Supervise...

  • Chef de Parties

    3 days ago


    Hong Kong Island, Hong Kong SAR China Chess House F&B Group Limited Full time

    Responsibilities Prepare, wash, and cut the ingredients. Cook and maintain the high quality of the cuisines. Assist the head chef and sous chef in creating and developing the menu, recipes, and dishes. Assist and practice health management, food hygiene, and safety guidelines. Carry out miscellaneous duties in the kitchen. Requirements Fresh graduate...


  • Hong Kong Island, Hong Kong SAR China Giorgio Armani Hong Kong Ltd Full time

    Responsibilities Lead the kitchen team in daily operations, ensuring smooth coordination of all kitchen activities Supervise the preparation, cooking, and presentation of all menu items, ensuring quality and consistency Ensure all kitchen stations are stocked with the necessary ingredients and supplies before service Manage inventory and ordering processes...


  • Hong Kong Island, Hong Kong SAR China Grand Hyatt Hong Kong Full time

    Chef de Partie- Bakery (Overnight shift is required) Add expected salary to your profile for insights We are inviting passionate, energetic and devoted talents to join our dynamic culinary team. What you will do: Achieve service excellence and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept Lead Chef...