Culinary Team Member
4 days ago
The Miramar Group is a leading hospitality company that values excellence in every aspect of our business. We are currently seeking a Demi Chef / Commis to join our team.
About the Role
In this role, you will be responsible for preparing food and ingredients for our kitchen, ensuring that they meet our high standards of quality and safety.
Key Responsibilities
- Food preparation and ingredient management
- Maintenance of high standards of hygiene and sanitation
Requirements
To succeed in this position, you will need:
- 2+ years of experience in hotel kitchen operations
- A strong work ethic and ability to work under pressure
- Excellent communication skills and a positive attitude
Benefits
We offer a competitive salary and benefits package to our employees, including opportunities for career growth and development.
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