Culinary Supervisor

Position Overview: We are seeking a dedicated culinary professional who possesses: A Form 5 qualification or a Certificate in Western Culinary Arts from the Vocational Training Council. At least 7 years of pertinent experience in the culinary field, with a strong emphasis on western cuisine, particularly in Grill and Fine-dining kitchen operations. ...

Position Overview: We are seeking a dedicated professional who possesses: A Form 5 or equivalent certification in Western Culinary Arts from a recognized institution. At least 7 years of substantial experience in the culinary field, with a strong emphasis on western cuisine, particularly in Grill and Fine-dining kitchen environments. Exceptional...

Position OverviewThe Noodle Section Culinary Specialist plays a vital role in delivering exceptional dining experiences through the preparation of high-quality noodle dishes.Key ResponsibilitiesFood Preparation: Prepare and cook dishes following established serving sizes and production techniques to maintain food quality.Work Area Maintenance: Ensure...

POSITION OVERVIEW As a vital member of our culinary team, you will be responsible for preparing ingredients for cooking, which includes tasks such as portioning, chopping, and storing food items. Your role will involve washing and peeling fresh produce, weighing, measuring, and mixing ingredients accurately. You will prepare and cook a variety of dishes...

Position OverviewThe Noodle Section Culinary Specialist plays a crucial role in ensuring the delivery of high-quality dishes within our esteemed establishment.Key ResponsibilitiesFood Preparation: Prepare and cook dishes according to established serving sizes and production standards to maintain exceptional food quality.Area Maintenance: Ensure cleanliness...

Job Summary:We are seeking an experienced Executive Chef to lead our culinary team at Marriott International. As a key member of our team, you will be responsible for preparing and cooking high-quality meals, managing kitchen operations, and ensuring exceptional guest satisfaction.Key Responsibilities:Prepare and cook food according to recipes, quality...

POSITION OVERVIEW As a vital member of our culinary team, you will be responsible for preparing various ingredients essential for meal preparation. This includes tasks such as portioning, chopping, and storing food items. You will also wash and peel fresh produce, ensuring all ingredients are ready for cooking. Your role will involve weighing, measuring, and...

Position OverviewAs a Senior Bartender at Tsui Wah Group, you will play a vital role in our culinary operations. Your expertise will ensure that our patrons enjoy exceptional food and beverage experiences.Key ResponsibilitiesFood Preparation: Prepare a variety of dishes including noodles, breakfasts, and sandwiches, while crafting beverages to...

Job DescriptionWe are seeking a highly skilled and experienced Senior Bar Attendant to join our team at Tsui Wah Group.Key Responsibilities:Culinary Operations: Prepare and cook a variety of dishes, including noodles, breakfast items, sandwiches, and beverages, to meet the high standards of our restaurant.Food and Beverage Production: Ensure that all food...

Job DescriptionWe are seeking a highly skilled and experienced Senior Bar Attendant to join our team at Tsui Wah Group.Key Responsibilities:Culinary Operations: Prepare and cook a variety of dishes, including noodles, breakfast items, sandwiches, and beverages, to meet the high standards of our restaurant.Food and Beverage Production: Ensure that all food...

POSITION OVERVIEW As a vital member of our culinary team, you will be responsible for preparing ingredients for meal preparation, which includes tasks such as portioning, chopping, and proper storage of food items. Your role will also involve washing and peeling fresh produce, weighing, measuring, and mixing ingredients accurately. You will prepare and...

about the company.my clients are several Luxury clubs / dining groups looking for a wide range of Frontline positions. Several locations may apply on these positions.Key ResponsibilitiesWaiter/WaitressGreet guests, provide menus, and take accurate food and drink ordersCommunicate orders clearly and efficiently to the kitchen and barDeliver menu items and...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...