Executive Pastry Chef Position

About Giorgio Armani's Pastry and BakeryARMANI/CAFFÈ will be opening in Hong Kong to serve fine dining Italian cuisine.We are looking for a highly skilled Pastry / Bakery Chef to oversee daily operations, create signature desserts, and innovate menu offerings.Create and implement innovative dessert and pastry items that align with the brand and increase...

Key Responsibilities:In this role as Junior Executive Pastry Chef Assistant, you will work closely with the Executive Pastry Chef to develop and implement new menu ideas and ensure that all dishes are prepared consistently and according to standard recipes.You will also be responsible for training culinary associates in the skills necessary for them to...

Mise En Place Talent is seeking a highly experienced Executive Pastry Director to join our team. As the group continues its growth across the region, this exceptional opportunity has emerged for a talented individual to lead the pastry department and take it to new heights.About the RoleThe ideal candidate will have a proven track record of creating...

ARMANI/CAFFÈ will be opening in Hong Kong to serve fine dining Italian cuisine. We would like to invite talented calibre to join our team.ResponsibilitiesOversee daily operations of the pastry, bakery, and pizza stations, ensuring efficiency and qualityCreate and implement signature cakes, desserts, and innovative afternoon tea offerings for the local...

About Our Search for a Pastry and Bakery ExpertWe are excited to announce the search for an exceptional Pastry / Bakery Chef to join our team at Giorgio Armani's new restaurant in Hong Kong.The successful candidate will be responsible for overseeing daily pastry and bakery operations, creating innovative desserts, and collaborating with our Executive Chef to...

Role Overview:We are seeking a Pastry Kitchen Lead to oversee the daily operations of our pastry kitchen. As a skilled pastry chef, you will be responsible for managing a team of pastry chefs, maintaining high-quality food standards, and ensuring efficient kitchen operations.About JIA Group:JIA Group is a respected hospitality company with a commitment to...

Department Overview:Our Pastry Department is a dynamic team of passionate pastry chefs dedicated to creating exceptional desserts and pastries. We are seeking a Head of Pastry Department to lead our team and drive our culinary vision forward.About JIA Group:JIA Group is a reputable hospitality company with a long history of innovation and excellence in food...

Job Summary:We are seeking a talented and motivated Sous Chef Trainee and Development Lead to join our team at Rosewood Hotel Group. In this role, you will assist the Sous Chef and Executive Pastry Chef in ensuring that all culinary standards are met, as well as train culinary associates and organize kitchen areas to maximize productivity.The successful...

Job Description:The Senior Pastry Operations Manager will be responsible for overseeing the overall pastry kitchen operation, ensuring the preparation and quality of food provided are consistently maintained.About Us:JIA Group is a leading hospitality company with a commitment to excellence in food service. We are seeking a motivated leader to join our team...

About the role: We're looking for an enthusiastic Demi Chef with a creative flair for cooking to join our culinary team in crafting an unforgettable dining experience for our Members. Covering everything from vegetables, meat and fish, to pastries and sauces, together with our Executive Chef Daisuke Mori, you will help bring our bold culinary concepts to...

ESSENTIAL DUTIES AND RESPONSIBILITIESAssists the Sous Chef and Executive Pastry Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies and Standard Operating ProceduresEnsures that all dishes from that section are prepared consistently and according to standard recipesTrains the culinary associates in that section...

ESSENTIAL DUTIES AND RESPONSIBILITIES Organise and set up the assigned section of the Food, Beverage and Kitchens as efficiently as possible to increase speed and maximise productivity Ensure that all dishes from that section are prepared consistently and according to standard recipes Assist the Sous Chef and Executive Pastry Chef in ensuring that all...

About Our New Restaurant in Hong KongGiorgio Armani is proud to announce the upcoming opening of a new restaurant in Hong Kong, offering fine dining Italian cuisine.We are seeking an experienced Pastry / Bakery Chef to lead our pastry and bakery team, creating memorable dining experiences for our guests.Create and implement innovative dessert and pastry...

About Giorgio Armani's Fine Dining ExperienceGiorgio Armani is set to open a new restaurant in Hong Kong, serving exquisite Italian cuisine.We are seeking an experienced Pastry / Bakery Chef to lead our pastry and bakery team, creating memorable dining experiences for our guests.Develop and implement a range of innovative desserts and pastry items that...

What you will be doing:Responsible for the overall pastry kitchen operationResponsible for the pastry & dessert menu and concept development to continuously upgrade and enhance the food service through introduction of new products and creationsEnsure that the preparation and quality of food provided are consistently maintainedEnsure all food products are...

Company OverviewARMANI/CAFFÈ, a renowned Italian fine dining establishment, is set to launch in Hong Kong. As part of our expansion, we seek a skilled Sous Chef to join our team.Job SummaryWe are seeking a highly experienced and charismatic Sous Chef to lead our kitchen operations. The ideal candidate will possess exceptional leadership skills, a passion...

Our partner is a prolific hospitality group with award-winning, thought-provoking venues that range from Michelin-starred fine dining restaurants to casual neighbourhood gems. With a successful track record of creating unique concepts, delivering exceptional experiences, and telling powerful stories through food and design, they are by far one of the most...

Mise En Place Talent seeks a highly experienced Senior Dessert Executive to join our team. The ideal candidate will have a proven track record of creating exceptional desserts and driving profitability through sound financial acumen.About the TeamWe have a tight-knit work community with high team engagement and a culture of excellence. Our partner is a...

Job OverviewWe are seeking a highly motivated and experienced Chef de Partie to assist in the growth of our food offering, menu planning, and workflow design. As a key member of our kitchen team, you will be responsible for controlling food preparation, managing wastage, and leading by example with excellent quality assurance and standards.Key...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team at Rosewood Hotel Group. This is an exciting opportunity for a motivated and organized individual to work in a dynamic environment and contribute to the success of our hotel's food and beverage operations.