Executive Chef

5 days ago


Hong Kong, Central and Western District, Hong Kong SAR China Lubuds F&B Group Full time
Key Responsibilities
  • Lead a team of experienced professionals in providing exceptional customer service.
  • Develop and implement effective strategies to drive business growth.
  • Maintain high standards of quality and consistency in menu offerings and services.
  • Collaborate with cross-functional teams to achieve business objectives.

Interested candidates should possess prior managerial experience in the F&B industry and a proven track record working with Michelin Starred and Michelin Guide restaurants.



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