Restaurant Operations Director

3 days ago


Hong Kong, Central and Western District, Hong Kong SAR China Aqua Restaurant Management Limited Full time

The ideal candidate will possess experience leading a team and overseeing the daily operation of a restaurant. Responsibilities include:

  • Driving sales and profit growth for one of Hong Kong's top restaurants
  • Maintaining the highest standards of cuisine
  • Leading a team of 100+ staff to deliver an exceptional dining experience
  • Developing, implementing, and delivering annual plans and monthly results
  • Implementing internal monitoring systems to optimize cost, wastage, and resource utilization
  • Collaborating with events sales teams to organize events and promotional activities
  • Working with marketing teams to develop and implement marketing activity plans
  • Ensuring compliance with company standards and statutory ordinances in regards to food quality, customer service, hygiene, work safety, and staff management
  • Leading and motivating key operation heads to develop and plan periodic, seasonal, and festive menus from concept to implementation
  • Developing and supporting professional customer relationships

Required qualifications include:

  • A manager with a proven successful track record in a restaurant environment
  • Demonstrated ability to lead and motivate a team
  • Comfort working with budgets, payroll, revenue, and forecasting
  • Strong communication skills


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