Restaurant Operations Manager

1 day ago


Hong Kong, Central and Western District, Hong Kong SAR China Sino Hotels Full time
Job Description:

We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Sino Hotels. The successful candidate will be responsible for overseeing the daily operations of our Chinese restaurant, ensuring excellent customer service, quality of food and beverages, and maintaining a clean and safe environment.

Key Responsibilities:
  • Supervise and coordinate the activities of restaurant staff to achieve high levels of guest satisfaction
  • Participate in the development and implementation of revenue plans and marketing programs
  • Assist in setting goals and developing strategies for food and beverage operations
  • Provide training and guidance to staff to ensure they meet established service standards
  • Analyze business performance and identify areas for improvement to meet financial objectives
Requirements:
  • Minimum 3 years of experience in a similar role
  • Strong knowledge of food and beverage operations
  • Self-motivated and responsible individual with excellent leadership skills
  • Good communication and interpersonal skills
  • Proficiency in both English and Chinese languages (Putonghua is a plus)


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