Experienced Culinary Leader

7 days ago


Hong Kong, Central and Western District, Hong Kong SAR China Tsui Wah Group Full time

Chef Position Overview:

We are seeking a talented and experienced Chef to join our culinary team at Tsui Wah Group. The ideal candidate will possess a strong background in both Western and Chinese culinary arts, showcasing a passion for food and excellence in kitchen management.

  • Culinary Expertise: Demonstrated proficiency in preparing a variety of dishes from Western and Chinese cuisines.
  • Leadership Role: Responsible for overseeing and mentoring kitchen staff to ensure high standards of food preparation and service.
  • Kitchen Maintenance: Ensure the proper upkeep and functionality of kitchen equipment and facilities.
  • Educational Background: Minimum education level of Form 3, with completion of recognized culinary training programs.
  • Experience: A minimum of 5 years of professional experience in a chef role, with a solid understanding of restaurant kitchen operations.
  • Team Collaboration: Must be reliable, team-oriented, and able to work harmoniously in a fast-paced environment.


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