Junior Sous Chef │ Louise

A luxury hotel in Hong Kong seeks a Junior Sous Chef for its Kitchen Division. The successful candidate will collaborate with the Executive Pastry Chef, ensuring high-quality standards and overseeing the pastry department. Ideal applicants will have 5-7 years of experience in a high-end pastry kitchen, showcasing strong organizational skills and the ability...

An upscale dining establishment in Hong Kong is seeking a Junior Sous Chef to oversee kitchen operations and menu development. The ideal candidate will have 6+ years of experience, particularly in fine dining or Michelin-starred venues. Responsibilities include maintaining food quality, preparing new menu items, and training junior staff. The role offers...

A leading restaurant in Hong Kong is looking for passionate individuals to join as Junior Sous Chef and Cook. The roles involve assisting with food preparation, ensuring high quality and safety standards, and providing excellent service to customers. The restaurant offers a competitive salary, growth opportunities, and a friendly work environment. If you...

Sous Chef / CDP / Demi Chef (Fine Dining Restaurant) We are looking for a talented Sous Chef, CDP and Demi Chef in a professional kitchen. Requirements Minimum 5 years’ experience as a Sous Chef in a fine‑dining or Michelin‑star restaurant specialising in Western cuisine. Less experience will be considered for the Demi Chef role. Minimum 3 years’...

Jr Sous Chef (Pastry) - Terrace Boulud Mandarin Oriental, Hong Kong is looking for a Junior Sous Chef - Terrace Boulud to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the...

The Grand Patagonia Argentinian Steak House & Carne’s Argentinian Steak Hosue Monthly Salary : $17000-$20000 (Negotiable depending on experience) Are you passionate about food and delivering exceptional customer service? Do you thrive in a fast-paced, dynamic environment? We are looking for energetic and dedicated individuals to join our growing team and...

About The Job The Landmark Mandarin Oriental, Hong Kong is looking for a Chef de Partie to join our Kitchen - Amber team. The Chef de Partie will assist the Sous Chef and Junior Sous Chef in day‑to‑day running of the department and production of all food items according to the highest standards. The role reports to the Sous Chef & Junior Sous Chef....

Senior Sous Chef We’re now looking for a dynamic Senior Sous Chef to join Pici Central, our neighbourhood SoHo pasta bar along lively Aberdeen Street. You will be working in a fast-paced kitchen, supporting the Head Chef in kitchen operations. You will ensure that your section is ready for service, and that you prepare the dishes promptly to the expected...

We’re now looking for a dynamic Sous Chef to join The Optimist, our iconic, Barcelona-inspired Northern Spanish grill on Hennessy Road. You will be working in a fast-paced kitchen, supporting the Head Chef in kitchen operations. You will ensure that your section is ready for service, and that you prepare the dishes promptly to the expected standards. You...

We’re now looking for a dynamic Sous Chef to join The Optimist, our iconic, Barcelona-inspired Northern Spanish grill on Hennessy Road. You will be working in a fast-paced kitchen, supporting the Head Chef in kitchen operations. You will ensure that your section is ready for service, and that you prepare the dishes promptly to the expected standards. You...