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Entry Level Chef Position

1 week ago

Hong Kong, Central and Western District, Hong Kong SAR China La Petite Maison (LPM) Full time

Culinary Excellence:

We are committed to delivering exceptional culinary experiences to our guests. As a Commis Chef, you will play a crucial role in maintaining the highest standards of food quality, presentation, and hygiene.

Your Responsibilities:

  • Prepare and cook a variety of dishes to the highest standards.
  • Maintain a clean and organized workspace.
  • Work effectively as part of a team to deliver seamless service.

What We Offer:

  • Opportunities to develop your culinary skills and grow within the LPM family.
  • A dynamic and supportive work environment that values teamwork and excellence.
  • A chance to be part of one of the most prestigious dining experiences in the region.

Benefits:

  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.