Senior Banquet

A prominent venue in Hong Kong is seeking a Manager - Banquet Operations to oversee all banquet operations. The role involves managing the guest experience, training banqueting staff, and ensuring operational excellence. Candidates must possess at least a Bachelor’s degree and a minimum of 10 years in the Food and Beverage industry, including 5 years in a...

2 days ago Be among the first 25 applicants About The Job Manager - Banquet Operations Department : Food & Beverage Reports to : Head of Food & Beverage Operations The Manager - Banquet Operations will be responsible for overseeing the entire banquet operations department, customer experience and satisfaction, maintaining all equipment to include but not...

About Us Headquartered in Hong Kong SAR, Shangri-La Group has grown from a single hotel business to a diverse and integrated global portfolio comprising quality real estate and investment properties, wellness and lifestyle facilities. Today, the Group owns, operates and manages 100+ hotels under our family of five brands: Shangri-La Hotels & Resorts,...

A leading hospitality company in Hong Kong is seeking a Senior Captain - Banquet Operations to ensure exceptional dining experiences. The ideal candidate will have at least 3 years of experience in the hotel or F&B service industry, exhibit strong leadership and customer-oriented skills, and be fluent in English and Chinese. This role offers competitive...

A leading hotel brand in Hong Kong is seeking an experienced kitchen manager to oversee smooth operations during service hours. The role requires a savory cooking certificate and a minimum of 4 years of experience. Candidates with banquet event handling skills will have an advantage. This position offers a 5-day work week, birthday leave, and various...

With its iconic Victoria Harbour view as the backdrop, Grand Hyatt Hong Kong is the PLACE for celebrations. Set to indulge guests looking for grand moments, the hotel offers the glamour of luxury travel, captivating event experiences, and diverse dining options. Located in the vibrant Wan Chai district, this urban oasis features extensive facilities and...

A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North...

The Repulse Bay is seeking for a Restaurant Supervisor to support the daily operation of the Food & Beverage team. Responsible for supervising the restaurant's operations, exceeding customers’ expectations, generating revenue for the outlet, and working within budgetary limits. Exceptional market leading benefits such as comprehensive family medical...

The Royal Hong Kong Yacht Club is looking for a high caliber individual to fill the post of Club Operations Manager. This position is a senior management role with direct report to the General Manager and is responsible for overseeing the daily operation of food and beverage, housekeeping and technical service and the health, safety and sustainability...

Overview Reporting to the Executive Director, Sales & Marketing & Entertainment, the incumbent will be responsible for developing and establishing long-term vision and sales strategies to achieve dry park and water world admissions (FIT, Tour Group and Local Segments), banquet events and other revenue targets. He/she also needs to strengthen working...