Catering Operations Lead

A leading catering company in Hong Kong is seeking an experienced kitchen operations manager to oversee daily operations. The role requires a minimum of 2-3 years in institutional catering and a strong focus on food safety, quality control, and staff training. Responsibilities include preparing profit reports, ensuring hygiene standards, and managing...

A premier hotel in Hong Kong is seeking an experienced Operations Manager for its Chinese Restaurant and Catering services. The role requires a minimum of 8 years of relevant experience in sizeable catering or hotel operations, with a strong knowledge of Chinese cuisine. Candidates should possess good communication, interpersonal, and leadership skills,...

A leading catering group in Hong Kong is seeking a Japanese Omakase Chef to lead their kitchen team. This role requires a minimum of 7 years of experience in Japanese sushi and omakase restaurants, with a strong emphasis on leadership and communication skills. Responsibilities include overseeing kitchen operations, ensuring food safety standards, and...

A prominent catering company in Hong Kong is seeking an experienced Chef with a minimum of 7 years in Japanese sushi and omakase restaurants. The role involves overseeing kitchen operations, ensuring high food safety standards, and leading a talented team. Candidates should possess strong leadership and communication skills, alongside knowledge in food...

Join to apply for the Catering Sales Executive role at IHG Hotels & Resorts . Responsibilities include: Identify new business opportunities and enhance sales on events and catering to achieve company’s goals. Develop strategic planning on event, project management, and budget control. Maintain good relationships with guests and ensure professional...

Join to apply for the SrMgr-Catering Sales role at Renaissance Hotels . Job Summary Responsible for handling local social catering opportunities for the property. Responsible for achieving and exceeding the hotel catering sales revenue goals. Provides day-to-day supervision to Catering Sales associates that are on-property, dependent on the volume of local...

A leading aviation company in Hong Kong is seeking an experienced catering manager to oversee in-flight menu planning and budget management. The ideal candidate will have a Bachelor’s degree in hospitality and a minimum of 3 years’ experience in the aviation catering industry. Proficiency in English and Chinese, including Putonghua, is required. This...

Assistant Operations Manager| Premium Service, Catering Hong Kong, Hong Kong SAR, Hong Kong HK$ 30,000.00 - 38,000.00 (Hong Kong Dollar) Job Openings Assistant Operations Manager| Premium Service, Catering About the job Assistant Operations Manager| Premium Service, Catering King Deux Search & Consulting is a specialized executive search firm which offers...

Operations Manager - Chinese Restaurant & Catering A minimum of 8 years’ relevant experience in sizeable catering or hotel Chinese restaurant operation Good knowledge in Chinese cuisine, sense of business development, strong communication, interpersonal and leadership skills Good command of both written and spoken English & Chinese Computer literacy with...

Responsibilities Identify new business opportunities and enhance sales on events and catering to achieve company’s goals Develop strategic planning on event, project management and budget control Maintain good relationship with guests and ensure professional interactions with local communities and business network Drive and lead events from initial concept...