Inflight Catering Lead: Menu Strategy

4 days ago


Hong Kong Island, Hong Kong SAR China Hong Kong Airlines Limited Full time

A leading aviation company in Hong Kong is seeking an experienced catering manager to oversee in-flight menu planning and budget management. The ideal candidate will have a Bachelor’s degree in hospitality and a minimum of 3 years’ experience in the aviation catering industry. Proficiency in English and Chinese, including Putonghua, is required. This role involves negotiating catering agreements, managing supplier performance, and supervising catering customer experiences.#J-18808-Ljbffr



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