Central Kitchen

5 days ago


Hong Kong Island, Hong Kong SAR China Leading Nation HK Limited Full time

We are a cutting‑edge hospitality group based in Hong Kong, operating award‑winning concepts across Asia including The Diplomat bar, Cristal Room by Anne‑Sophie Pic, WAGYUMAFIA, and many more. Our latest venture is Forty‑Five at Landmark, a 20,000‑sq‑ft, three‑floor concept offering five experiential themes that blend art and gastronomy. Key Responsibilities Assist in the preparation and cooking of food items according to recipes and standards. Support senior chefs in the execution of daily kitchen operations. Maintain cleanliness and organization in the kitchen and food storage areas. Collaborate with the culinary team to optimize efficiency and enhance product quality. Qualifications Previous kitchen experience is preferred. Strong passion for cooking and food. Excellent teamwork and communication skills. Ability to work under pressure and meet production deadlines. Culinary degree or equivalent experience preferred. Benefits Annual leave and statutory holidays. Monthly card tips. Marriage leave, maternity leave, paternity leave, compassionate leave, etc. Medical allowance. Staff referral incentive program. Performance‑based salary review. Friendly working environment. Interested parties please send your full resume, including present & expected salary and date available, to the HR & Admin Department by clicking Apply Now below. The information provided will be treated in strict confidence and will be used only for consideration of your application for relevant or similar posts within the Group or Company. #J-18808-Ljbffr


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