Creative Kitchen Roles: Grow from Commis to Head Chef

Cheffe Vicky Lau—of TATE Dining Room, MORA, and JIJA—is seeking passionate kitchen professionals to join her teams across multiple venues. Positions are available at all levels, from commis to head chef . About Cheffe Vicky’s cuisines: Ingredient-led cuisine with a deep respect for seasonality and provenance Inspiration from worldwide cooking...

About the role As the Chef de Partie at Trattoria Felino, you will play a crucial role in the kitchen operations of this Wan Chai District establishment. This full-time position is responsible for overseeing a particular section of the kitchen and ensuring the consistent high‑quality preparation and presentation of dishes. What you'll be doing Supervise...

Responsibilities Prepare and cook dishes in the assigned section of the kitchen. Ensure ingredients are fresh and properly stored. Assist the Head Chef and Sous Chef with menu planning and new recipes. Maintain cleanliness and organization of the work station. Train and guide junior kitchen staff when needed. Requirements Experience with French cooking,...

A luxury hotel in Hong Kong is seeking a passionate Chef Commis to join their culinary team. Responsibilities include providing high-quality food and ensuring cleanliness in line with ISO22000 standards. Ideal candidates will have 1-2 years experience, strong knowledge of hygiene practices, and enthusiasm for career development in a vibrant kitchen setting....

Commis Chef - all kitchens Grand Hyatt Hong Kong, the flagship Grand Hyatt hotel in Asia Pacific and is situated on the waterfront on Hong Kong Island, featuring 542 luxurious guestrooms and suites, an exquisite selection of 11 world‑class restaurants and bars, an award‑winning Plateau Spa as well as 22 sophisticated event venues. Grand Hyatt Hong Kong...

A leading restaurant group in Hong Kong seeks a talented Head Chef to lead a Michelin-star kitchen in a vibrant new restaurant situated in a historic landmark. The ideal candidate will have over 8 years of experience in Indian cuisines, a passion for creativity, and the ability to inspire a team. Along with a competitive salary and comprehensive benefits,...

4 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Job Summary We are seeking an experienced and passionate Head Chef specializing in Japanese/Italian cuisine to lead the culinary team at our upcoming concept at The Groves Chapter IV for Riyadh Season (Saudi Arabia) . This restaurant showcases modern...

Responsibilities Prepare, wash, and cut the ingredients. Cook and maintain the high quality of the cuisines. Assist the head chef and sous chef in creating and developing the menu, recipes, and dishes. Assist and practice health management, food hygiene, and safety guidelines. Carry out miscellaneous duties in the kitchen. Requirements Fresh graduate...

Job Summary We are seeking an experienced and passionate Head Chef specializing in Japanese / Italian cuisine to lead the culinary team at our upcoming concept at The Groves Chapter IV for Riyadh Season (Saudi Arabia) . This restaurant showcases modern Japanese cuisine whilst staying true to Italian culinary artistry , creating a refined and innovative...

A leading hospitality group in Hong Kong seeks a passionate and energetic Commis / Demi CDP/ CDP to manage food preparation and ensure high-quality culinary standards. Ideal candidates are those with a diploma or vocational training in culinary arts who excel in team environments and thrive in busy kitchens. This full-time role offers competitive salaries,...