Culinary Lead: Menu Design

A prominent culinary establishment in Hong Kong seeks an experienced Head Chef to oversee kitchen operations, develop high-quality menus, and manage staff. The ideal candidate will have proven experience in a senior culinary role, strong leadership and organizational skills, and knowledge of food safety standards. This role offers a competitive salary,...

A local culinary organization in Hong Kong is looking for a Chef de Partie with experience in French cooking. The successful candidate will prepare and cook dishes, assist with menu planning, and ensure the kitchen is organized and clean. Applicants should have formal culinary training and a keen eye for detail in food presentation. Good teamwork and...

A dynamic restaurant group in Hong Kong is seeking an Executive Chef to lead the culinary team at Migas, focusing on Western Mediterranean cuisine. The ideal candidate will have 5-8 years of experience, a culinary degree, and strong leadership skills. Responsibilities include developing menu offerings and maintaining high standards of food safety and...

A prestigious financial institution in Hong Kong is seeking an experienced culinary professional to oversee catering services for events at their Penthouse. You will draft menus, prepare dishes, and ensure the highest standards of kitchen hygiene and inventory management. Ideal candidates should have at least 15 years of experience in the catering industry...

A luxury fine dining restaurant in Hong Kong is seeking a skilled Chef to lead the kitchen operations, supervise the team, and maintain quality standards. The ideal candidate will have 1-2 years of experience, strong culinary skills, and the ability to create innovative dishes. Responsibilities include overseeing daily kitchen activities, managing inventory,...

A prestigious hospitality group in Hong Kong is looking for an experienced Executive Pastry Chef. The role involves supervising pastry and bakery production, collaborating on new culinary concepts, and ensuring hygiene standards. The ideal candidate should have at least 10 years of experience in luxury hotels, strong leadership, and menu planning skills. The...

A culinary experience platform in Hong Kong is seeking a Private Chef. This role offers the flexibility to manage your own schedule and create unique menus while earning up to $12,000/month. Ideal candidates should have a professional culinary background and experience hosting cooking classes. You can set your own hours from part-time to full-time. Join us...

A well-established restaurant company in Hong Kong is seeking a Kitchen Manager to oversee all kitchen operations. The ideal candidate should have a minimum of 10 years of experience in the F&B industry with at least 5 years in a supervisory role. They will be responsible for meal preparation, food quality inspection, staff training, and ensuring compliance...

A private residence in Hong Kong is seeking a skilled chef responsible for preparing daily meals and menus for events. The ideal candidate should possess a high school diploma and professional culinary training, with proven experience in both international and local cuisines. Responsibilities include developing menus, ensuring ingredient quality, and...

A senior-level professional seeks a skilled chef for events and receptions, as well as daily meal preparation. The chef will be responsible for planning and preparing menus for events, including breakfasts, luncheons, dinners, and receptions. The chef must be able to prepare international and local cuisine, including a broad range of hors d’oeuvres,...