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Restaurant Sous Chef

2 weeks ago


Hong Kong Island, Hong Kong SAR China Miramar Group Full time
Sous Chef Candidate

Miramar Group invites applications from skilled Demi Chefs looking to take the next step in their culinary careers.

About the Role

We are seeking a reliable and experienced professional to assist in food preparation, plating, and presentation.

Main Duties
  • Collaborate with the Head Chef to develop and implement new menu ideas.
  • Ensure all kitchen equipment and utensils are properly maintained and cleaned.
Preferred Qualifications
  • At least 2 years' experience in commercial kitchens.
  • Strong leadership and communication skills.
  • Ability to work efficiently under pressure.
  • Flexibility to adapt to changing priorities and schedules.

Candidates with a passion for culinary excellence will excel in this position.