Executive Chef

Direct message the job poster from Shangri-La Group Director, Talent Management & Acquisition (Hong Kong) at Shangri-La Group Key Responsibilities Oversee the entire Western Kitchen productions, including the preparation, production and presentation of high-quality cuisine for various outlets in the Hotel. Work closely with Head of Food & Beverage on...

Head Chef - New Thai-Vietnamese Restaurant We are opening an exciting new Thai-Vietnamese restaurant in the heart of a blooming HK District. Our concept blends the vibrant flavors of Bangkok with the fresh, aromatic herbs of Hanoi. We are looking for a talented Head Chef to lead our kitchen and bring this vision to life. Key Responsibilities Create and...

We are looking for a dedicated and innovative Sous Chef to join our team at JIJA by Vicky Lau. The ideal candidate will have a strong culinary background, expertise in team leadership, and a genuine passion for creating exquisite dishes inspired by Yunnan cuisine. You will work closely with our Head Chef to oversee kitchen operations, ensuring exceptional...

Role Purpose Leading, inspiring and developing the Kitchen team, ensuring that all dishes are prepared, cooked and presented to an excellent standard. The food needs to be of the highest quality ensuring that all health and safety legislation is adhered, operational excellence is achieved and KPI’s are delivered in line with our Vision and Values. Reports...

Join us for a culinary adventure at Odyssée where our team will amaze you with their contemporary French cuisine, refined service and carefully selected wine list. Located on the 101st floor of ICC, Odyssée is a brand new fine dining destination offering intriguing French cuisine served against the backdrop of the Victoria Harbor view. We are looking for a...

Responsibilities Report directly to the Assistant Director of Food & Beverage Manage the daily operations of the outlet functions in accordance with hotel standards Ensure brand standards and sequence of service components are executed with precision Provide leadership and direction in the execution and measurement of guest satisfaction to ensure continued...

Sales Supervisor / Senior Sales (Wholesale - Frozen Food) Identify and develop new sales channels in line with company's sales goal and objectives. Develop effective sales strategies to drive revenue growth and expand market share. Collaborate with customer partners to optimize product placement, promotions, and inventory management. Analyze market trends...

Responsibilities Serve a permanent position to a financial institution. Assist in understanding the current technology landscape, developing the architecture blueprint of current capabilities, and establishing architecture standards and governance processes. Provide expert advice on adopting new technologies—including cloud computing, distributed ledger...