Pastry Chef — Desserts, Menu Innovation, Club Kitchen

Responsibilities Ensure the smooth and efficient operation of the pastry kitchen. Responsible for the production of all desserts and cakes for food & beverage outlets. Ensure the food quality is up to members’ satisfaction as well as the Club’s standard. Accommodate special requests and deliver up to members’ expectation. Maintain a high standard of...

A reputable Korean F&B company is seeking a Head Chef in Hong Kong. The ideal candidate will have 8-10 years of relevant experience, ideally from the Korean sector. Responsibilities include menu development, overseeing food preparation, and maintaining high standards of food quality and safety. This position offers various benefits including medical...

Sales Manager – stay at Guangzhou (Hotel , F&B Focus) Add expected salary to your profile for insights Responsibilities Manage major key corporate account / develop new business with corporate clients; Assist to develop and manage business of F&B, hotel, Department Stores and Supermarkets Retailers in Greater Bay Area; Maintain good business relationships...

A leading hospitality company located in Hong Kong is seeking a dedicated Cook for its western café. The ideal candidate will be responsible for food production, maintaining high standards of food quality and kitchen hygiene. Applicants should possess at least Form 5 education or a Diploma in Hospitality Management with 3 to 4 years of experience. The job...

About the Role Become a dancing instructor/coach for GA Club Premium, a leading provider of dance and fitness classes in Tseung Kwan O, Sai Kung District. As a full‑time dancing instructor/coach, you will be responsible for delivering engaging and enriching dance lessons to students of all ages and skill levels (adults and kids). What You’ll Be Doing...

2 days ago Be among the first 25 applicants Date: 21 Nov 2025 Business Unit: Nina Hotel Tsuen Wan West, HK Company: Chinachem Group Job Overview Assist Restaurant Manager on supervising, controlling, and inspecting all table set up and service standard. Responsibilities Create coffee (with latte art) and drinks preparation and making. Handle daily operation,...

Responsibilities Manage and oversee designated F&B outlets, formulate & implement strategies to maximize performance and achieve targets. Monitor day‑to‑day operations within budgeted guidelines and to the highest standards. Assist Director of F&B to improve all operational areas in respect to standards, revenues, cost control, promotions, and strategy...

Partner with merchandising teams to understand product needs and collaborate with design teams to create innovative solutions. Identify and onboard new suppliers and manufacturers capable of delivering superior quality products that align with our brand standards. Build and maintain strong supplier relationships, ensuring consistent performance and adherence...

Department of Systems Engineering and Engineering Management Executive Officer II (Ref. ZI) (Closing date: Nov 25, 2025) The Chinese University of Hong Kong, in collaboration with MIT-RAISE, co-created the Al Education for Students Project. With funding support from The Hong Kong Jockey Club Charities Trust, it aims to cultivate AI literacy and competencies...

Department of Systems Engineering and Engineering Management Research Associate(s) (Ref: ZJ) (Closing Date: December 13, 2025) The Chinese University of Hong Kong, in collaboration with MIT-RAISE, co‑created the Al Education for Students Project. With funding support from The Hong Kong Jockey Club Charities Trust, it aims to cultivate AI literacy and...