Cook, Procurement

Roles & Responsibilities Assist in basic food preparation such as washing, cutting, marinating, and portioning. Support chefs in cooking tasks for large-scale catering (e.g. buffet, meal boxes, events). Set up workstations with ingredients and equipment according to section needs. Label, date, and store food items properly following FIFO and food safety...

A prestigious financial institution in Hong Kong is seeking an experienced culinary professional to oversee catering services for events at their Penthouse. You will draft menus, prepare dishes, and ensure the highest standards of kitchen hygiene and inventory management. Ideal candidates should have at least 15 years of experience in the catering industry...

Job Description Ensuring control, accuracy, predictability and timely delivery of results. Fast-paced and dynamic environment. The Role Act as Finance Business Partner. Monitor the total cost per ton/liter of feedstock and analyze variances against budgets, forecasts, and benchmarks. Prepare margin analysis and cost breakdowns for different feedstock types...

Job Summary We are seeking an experienced and passionate Head Chef specializing in Japanese / Italian cuisine to lead the culinary team at our upcoming concept at The Groves Chapter IV for Riyadh Season (Saudi Arabia) . This restaurant showcases modern Japanese cuisine whilst staying true to Italian culinary artistry , creating a refined and innovative...