Jobs: development chef

Our partner is a world-class hospitality group with acclaimed venues across New South Wales and Victoria. As the group expands with an abundance of new, exciting projects across Australia, they are seeking talent of all levels to join their growing family.We have opportunities for Executive Chefs, Chefs de Cuisine, Head Chefs, and Sous Chefs of all...

Our partner is a world-class hospitality group with acclaimed venues across New South Wales and Victoria. As the group expands with an abundance of new, exciting projects across Australia, they are seeking talent of all levels to join their growing family.We have opportunities for Executive Chefs, Chefs de Cuisine, Head Chefs, and Sous Chefs of all...

Prepare and deliver high-quality, consistent dishes, adhering to established recipes and standards. Participate in daily opening duties and pre-service preparation to ensure readiness for service. Collaborate with the Head Chef to develop and refine new recipes, contributing to an innovative and seasonal menu. Share advanced cooking techniques and culinary...

Job Title: Commis Chef Job Description: We are seeking a skilled and enthusiastic commis chef to join our Singaporean restaurant team. As a commis chef, you will be responsible for assisting the head chef and other senior chefs in preparing and cooking a range of traditional Singaporean dishes. You will work collaboratively with other members of the kitchen...

Overview The Landmark Mandarin Oriental, Hong Kong is looking for a Chef de Partie to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the...

Overview We are looking: Chef fe Partie Full-time Requirements HKID and over 18 years old over 1 years relevant experience in F&B industry Have positive attitude A good team player and have good communication skills Customer service oriented Tidy and clan appearance Good command of spoken in English Benefits 5 days off per mouth Competitive salary...

Executive Chef Find Your Shangri‑La in Shangri‑La. Headquartered in Hong Kong SAR, Shangri‑La Group has evolved from a single hotel business into a diverse, integrated global portfolio that includes real‑estate, investment properties, wellness facilities and five hotel brands: Shangri‑La Hotels & Resorts, Shangri‑La Signatures, Kerry Hotels,...

The Landmark Mandarin Oriental, Hong Kong is looking for a Demi Chef de Partie to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the...

Join to apply for the Chef Commis - Western role at Grand Hyatt . We are inviting passionate, energetic, and devoted talents to join our dynamic culinary team. What you will do: Achieve service excellence and maximize guest satisfaction by providing high-quality food that reflects the style of the outlet concept. Ensure the cleanliness of equipment and food...

The Landmark Mandarin Oriental, Hong Kong is looking for a Demi Chef de Partie to join our Kitchen - Pastry team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. About the job Based at The...

Overview We are looking for a Junior Sous Chef. You will being a part of in charge to run an efficient kitchen section by consistently looking to improve the menu, producing great quality food, and working closely with Executive Chef in the overall operations of the restaurant. What You Will Be Doing Responsible for the food preparation and the kitchen...

Job Description We are looking for a Junior Sous Chef. You will be in charge to run an efficient kitchen section by consistently looking to improve the menu, producing great quality food, and working closely with Executive Chef in the overall operations of the restaurant. What you will be doing : Responsible for the food preparation and the kitchen...

Overview Job Description We are looking for a Junior Sous Chef. You will being a part of in charge to run an efficient kitchen section by consistently looking to improve the menu, producing great quality food, and working closely with Executive Chef in the overall operations of the restaurant. What You Will Be Doing Responsible for the food preparation and...

About Client： The RATIONAL Group is the world market and technology leader in the field of hot food preparation for professional kitchens. Founded in 1973, the company employs + 2,500 people worldwide. The primary objective of the company is to always offer its customers maximum benefits. Description The Application Chef is responsible for the execution of...

Job Responsibilities: Assist the Executive Chef in planning and executing menus that highlight traditional and modern Spanish cuisine. Oversee daily kitchen operations, ensuring efficiency, cleanliness, and compliance with health and safety standards. Prepare and cook a wide range of Spanish dishes, including tapas, paellas, seafood, and regional...

About Us Find Your Shangri-La in Shangri-La. Headquartered in Hong Kong SAR, Shangri-La Group has grown from a single hotel business to a diverse and integrated global portfolio comprising quality real estate and investment properties, wellness and lifestyle facilities. Today, the Group owns, operates and manages 100+ hotels under our family of five brands:...

About Us Find Your Shangri-La in Shangri-La. Headquartered in Hong Kong SAR, Shangri-La Group has grown from a single hotel business to a diverse and integrated global portfolio comprising quality real estate and investment properties, wellness and lifestyle facilities. Today, the Group owns, operates and manages 100+ hotels under our family of five brands:...

About Us Find Your Shangri-La in Shangri-La. Headquartered in Hong Kong SAR, Shangri-La Group has grown from a single hotel business to a diverse and integrated global portfolio comprising quality real estate and investment properties, wellness and lifestyle facilities. Today, the Group owns, operates and manages 100+ hotels under our family of five brands:...

Founded in 2010, we’re an independently owned and operated lifestyle brand across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion for what Ovolo stands for remains as strong as ever. We’ve never been afraid to be ourselves, to zig when the...

Join to apply for the Chef de Partie - Pastry role at Grand Hyatt Organization: Grand Hyatt Hong Kong Summary: We are inviting passionate, energetic, and devoted talents to join our dynamic culinary team. What you will do: Achieve service excellence and maximize guest satisfaction by providing high-quality food that reflects the style of the outlet concept....