chefs

Job SummaryPrepare and cook dishes following menu recipes while ensuring quality, freshness, and presentation meet company standards. Manage daily food preparation, maintain kitchen hygiene, monitor inventory, and coordinate with kitchen staff to support smooth operations.ResponsibilitiesPrepare and cook dishes according to menu and recipes to meet company...

Job Summary You will maintain hygiene and food safety standards in the kitchen, assist with inventory management, follow company SOPs, and collaborate with kitchen and service teams to support smooth kitchen operations. Responsibilities Maintain cleanliness and hygiene of workstations, kitchen, and dining equipment to meet food safety standards Ensure...

Roles & Responsibilities Work with team members to ensure the high standards of food quality and hygiene in kitchen Preform and maintain smooth daily operation to maximize productivity Prepare and make ingredients and food based on recipes Maintain good conditions for the kitchen supplies, equipment and work areas conforming to the company standard ...

Job Summary:  We are seeking a talented Chef de Partie to join a Peruvian restaurant's kitchen team. As a Chef de Partie, you will be responsible for overseeing a particular section of the kitchen, ensuring that all dishes are prepared to the highest standards of quality, taste, and presentation. You will report to the Head Chef and work collaboratively...

The Henderson Hospitality Limited is the dedicated hospitality operator behind the dining, bar, and event venues withinThe Henderson , one of Hong Kong’s most iconic new landmarks designed by world renowned Zaha Hadid Architects. Our portfolio includesAkira Back , presenting innovative contemporary Japanese cuisine;Hana no Kumo , showcasing the...

The Henderson Hospitality Limited is the dedicated hospitality operator behind the dining, bar, and event venues withinThe Henderson, one of Hong Kong’s most iconic new landmarks designed by world renowned Zaha Hadid Architects. Our portfolio includesAkira Back, presenting innovative contemporary Japanese cuisine;Hana no Kumo, showcasing the quintessential...

Responsibilities職責: Assist in preparation and production of all food items 協助主廚準備和製作食品 Maintain a high standard of food quality 保持食品的質量 Assist in overseeing the day-to-day operation of the kitchen and performance of the staff 協助監督廚房的日常運作 Recommend new dishes and arrange food promotion to meet...

Job Responsibilities: Create a weekly menu plan that includes local and international dishes, while adhering to the food cost budget Train, supervise, and lead a team of kitchen staff to maintain high standards of food quality and hygiene. Fill in for the Head Chef when needed, managing menu planning and execution Support kitchen operations in general,...

Roles & ResponsibilitiesJob Description & RequirementsOur group of restaurants is seeking Chef to join our dynamic kitchen. This is an exciting opportunity to be part of a passionate team in a high-performance kitchen, where attention to detail, creativity, and consistency are key. You will be an integral part of the kitchen leadership team, working closely...

Job Summary You will maintain hygiene and food safety standards in the kitchen, assist with inventory management, follow company SOPs, and collaborate with kitchen and service teams to support smooth kitchen operations. Responsibilities Maintain cleanliness and hygiene of workstations, kitchen, and dining equipment to meet food safety standards Ensure food...

Roles & Responsibilities Work with team members to ensure the high standards of food quality and hygiene in kitchen Preform and maintain smooth daily operation to maximize productivity Prepare and make ingredients and food based on recipes Maintain good conditions for the kitchen supplies, equipment and work areas conforming to the company standard Monitor...

Job Highlights・沒有學歷要求・1年經驗・良好粵語Job Description・職責...

【香港・中環】最高級の和牛を世界へ。高級和牛割烹ブランドのヘッドシェフ（総料理長）募集！ 香港のビジネスの中心地・中環（セントラル）の一等地に構える、こだわりの高級和牛割烹店にて、厨房の司令塔となるヘッドシェフ（総料理長）を募集いたします�...

We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position.   17 paid statutory holidays Exceptional market leading benefits Option of MPF or ORSO retirement scheme   Key Accountabilities:   Responsible for overall wine related issues...

We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position.   17 paid statutory holidays Exceptional market leading benefits Option of MPF or ORSO retirement scheme   Key Accountabilities:   Prepares food in line with training...

MADÉ reinvents the classic French madeleine as a premium boutique-atelier — freshly opened on Lyndhurst Terrace, Central, and growing fast. Our batter is prepared the day before, rested overnight, then baked fresh throughout the day in our glass-walled kitchen behind the retail counter. The role One of our three Pastry Chefs. You autonomously run the...

Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Sushi Chef, Hong Kong If you're a Sushi Chef in Hong Kong, we'd love to talk to you...

Harlan’s Bar & Restaurant located in Tsim Sha Tsui has long been a preferred haven for lovers of fine Western and continental cuisine in Hong Kong. Job Responsibilities Operating and managing the pastry section of the kitchen and liaising with the Head Chef to ensure a successful working environment. Creating pastries, baked goods, and confections, by...

The lead on ensuring a quality offering for all guests Assist kitchen operations, ordering, and monitoring food costs. Preparing and producing all food items and ensuring that food and plating meet quality standards consistently Ensure work safety and food hygiene standards Prepare the roster for your team REQUIREMENTS: Working experience as a Head Chef Good...

Sous Chef – Job Scope Position Summary:Second-in-command in the kitchen, reporting directly to the Head Chef . Key Responsibilities Supervise day-to-day kitchen operations. Assist with menu planning and recipe development. Ensure food quality, presentation, and consistency. Manage kitchen staff scheduling and manpower deployment. Monitor food costs,...