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Notre destination entre dans une nouvelle ère passionnante ! En 2026, l’ouverture de Disney Adventure World viendra enrichir notre offre. Ce projet s’inscrit parfaitement dans la dynamique de croissance que nous cultivons depuis plusieurs années, avec des réalisations majeures telles que l’ouverture d’Avengers Campus, la rénovation du Disneyland...

Key Areas To provide comprehensive executive, commercial and project management support to the Assistant Director of Food & Beverage by coordinating departmental business planning, revenue initiatives, strategic promotional campaigns and cross-functional projects. The role serves as a key business support function within the Food & Beverage Division,...

To drive sales for the hotel's food & beverage restaurants and lounges and develop potential clientele throughout the hotel. To focus on maximizing revenue, building client relationships, and promoting exclusive hotel membership programs (Bonvoy and Club Marriott). Sales & Business Development Proactively generate leads and secure sales for the hotel's...

Founded in 2006, LUBUDS is a Hong Kong based company which headquater located in Wong Chuk Hang. The Group operates a number of exquisite brands and diversify cuisine collection. Our fragship brands including Ana Ten, Sushi Senju, Yaki Ana, What The Pho, Blooms, PANO, PALCO, FWD House 1881, Mian, Yue, Chuan and Moon Palace. We are now managing over 40...

Our client is a fast-growing and innovative F&B Group that has numerous locations around Hong Kong looking for more talents to join their team. You would be a wonderful fit for this position if you are a self-driven professional with exceptional culinary talents. Responsibilities: Collaborate closely with the group head chef to manage and supervise the daily...

Our client is a fast-growing and innovative F&B Group that has numerous locations around Hong Kong looking for more talents to join their team.You would be a wonderful fit for this position if you are a self-driven professional with exceptional culinary talents.Responsibilities:Collaborate closely with the group head chef to manage and supervise the daily...

Deliver a friendly and professional dining experience for our customers. Handle the daily operations of the kitchen, including maintaining cleanliness, ensuring food freshness, and quality Job Requirements: At least one year of relevant experience; candidates with Western restaurant experience will be given priority. Strong customer service...

SHERATON HONG KONG HOTEL & TOWERS is seeking an administrative assistant for the Food & Beverage Department. The role supports the Director of F&B and the Executive Chef, handling day-to-day admin and serving as the main contact for internal and external communications. Ideal candidates have 3–5 years in hotel F&B admin, strong organizational skills, and...

Group Head Chef Role Summary: Group Head Chef who is proficient in maintaining complete control over the multiple restaurants kitchens and new brands development within the Group portfolio. Delivering creative menu development & managerial solutions, to perform exceptionally with quantifiable results. Group Head Chef Requirements: Must have10 years minimum...

Our partner is a prolific hospitality group with award-winning, thought-provoking venues that range from Michelin-starred fine dining restaurants to casual neighbourhood gems. With a successful track record of creating unique concepts, delivering exceptional experiences, and telling powerful stories through food and design, they are by far one of the most...

Mandarin Oriental, Hong Kong is looking for a F&B Assistant - Terrace Boulud to join our Food & Beverage Service team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental...

HR Plus partners with a fast-growing F&B group in Hong Kong to recruit a seasoned Head Chef. The role leads and supervises the outlet kitchen team, ensuring smooth daily operations.You will maintain top-quality food and presentation, uphold hygiene standards, and train staff to elevate culinary skills. The position can be stationed on site or off site, with...

Key Areas To provide comprehensive executive, commercial and project management support to the Assistant Director of Food & Beverage by coordinating departmental business planning, revenue initiatives, strategic promotional campaigns and cross-functional projects. The role serves as a key business support function within the Food & Beverage Division,...

To drive sales for the hotel's food & beverage restaurants and lounges and develop potential clientele throughout the hotel. To focus on maximizing revenue, building client relationships, and promoting exclusive hotel membership programs (Bonvoy and Club Marriott).Sales & Business DevelopmentProactively generate leads and secure sales for the hotel's...

Personal Assistant / Executive Assistant to Executive Director (F&B/Hospitality) We are seeking a proactive, highly organized, and detail-oriented Assistant to the Executive Director. In this dynamic role, you will act as the primary operational link between executive leadership, restaurant managers, head chefs, and corporate office departments across our...

Personal Assistant / Executive Assistant to Executive Director (F&B/Hospitality) We are seeking a proactive, highly organized, and detail-oriented Assistant to the Executive Director. In this dynamic role, you will act as the primary operational link between executive leadership, restaurant managers, head chefs, and corporate office departments across our...

SHERATON HONG KONG HOTEL & TOWERS is seeking an administrative assistant for the Food & Beverage Department. The role supports the Director of F&B and the Executive Chef, handling day-to-day admin and serving as the main contact for internal and external communications.Ideal candidates have 3–5 years in hotel F&B admin, strong organizational skills, and...

Theroyalgarden in Hong Kong is seeking an experienced administrator to provide executive support to the Assistant Director of Food & Beverage. The role covers budgeting, forecasting, promotions planning, and cross-functional project coordination across outlets and events.You will manage promotions, liaise with MARCOM and SHKP, oversee guest chef programs,...

Mandarin Oriental, Hong Kong is looking for a F&B Assistant - Terrace Boulud to join our Food & Beverage Service team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental...

Group Head Chef Role Summary: Group Head Chef who is proficient in maintaining complete control over the multiple restaurants kitchens and new brands development within the Group portfolio. Delivering creative menu development & managerial solutions, to perform exceptionally with quantifiable results. Group Head Chef Requirements: Must have10 years...