Cook
1 day ago
Roles & Responsibilities Key Responsibilities 1. Food Preparation & Cooking Prepare and cook menu items according to standard recipes and portion control. Ensure consistency in taste, presentation, and quality for every dish served. Assist in menu prep (cutting, marinating, stock preparation, mise-en-place). Maintain freshness of ingredients and ensure proper storage methods. 2. Kitchen Operations Set up the workstation before service and ensure everything is in order. Handle kitchen equipment safely and correctly (stoves, knives, ovens, fryers, etc.). Assist Kitchen Supervisor / Head Chef in daily operations. Monitor stock levels and inform supervisor for replenishment. 3. Hygiene, Safety & Cleanliness Ensure food is handled according to SFA food safety and hygiene standards. Maintain cleanliness of the kitchen, utensils, and equipment. Adhere to proper cleaning schedules and safe food handling procedures. Practise safe use of kitchen tools and proper sanitation at all times. 4. Teamwork & Communication Work closely with other kitchen crew and service staff to ensure smooth operations. Communicate clearly regarding stock shortages, equipment issues, or menu timing. Support the overall workflow and assist team members when needed. 5. Any Other Duties Perform any additional tasks assigned by the Head Chef or Management to support operations. Participate in training sessions to improve skills and menu knowledge. Requirements Some experience in cooking (café / restaurant / hawker / zi char / western) preferred. Fresh candidates with strong interest in cooking are also welcome. Ability to work in a fast-paced environment. Basic understanding of kitchen hygiene and safety. Positive attitude, punctual, responsible, and team-oriented. Tell employers what skills you have Recipes Ingredients Able To Multitask Quality Control Food Safety Cooking Food Quality Inventory Sanitation Baking Teamoriented Assembling HACCP Assembly Hazard Analysis Food Service #J-18808-Ljbffr
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COOK
1 day ago
Hong Kong Island, Hong Kong SAR China HOME COOK PTE. LTD. Full timeRoles & Responsibilities Experience in cooking South indian dishes Ability to follow SOP’s and detailed recipes. Team player and excellent service skills. Ordering of raw materials and ingredients and maintain stock balance. Ensure personal / food hygiene and safety requirements. Ensure the cleanliness of the kitchen, cooking utensils, and equipment. Must...
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South Indian Cook: SOP-Driven Kitchen
1 day ago
Hong Kong Island, Hong Kong SAR China HOME COOK PTE. LTD. Full timeA local culinary establishment in Hong Kong is seeking an experienced cook specializing in South Indian dishes. The role requires the ability to follow detailed recipes, manage inventory, and uphold hygiene standards in a fast-paced kitchen environment. Candidates must be team players and flexible to work on weekends and public holidays. This opportunity...
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ASSISTANT COOK
1 day ago
Hong Kong Island, Hong Kong SAR China OCEANDA HR PTE. LTD. Full timeRoles & Responsibilities Assistant Cook duties and responsibilities The primary duty of an Assistant Cook is to assist the Cook in the day-to-day operations of the kitchen. Their main duties include Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients Cleaning and sanitising the food preparation...
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Senior Cook
1 week ago
Hong Kong Island, Hong Kong SAR China NEW DLE FOOD HOLDINGS PTE. LTD. Full timeRoles & Responsibilities Job Description & Requirements We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you...
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Director, Quality Assurance, APAC
2 weeks ago
hong kong, Hong Kong SAR China Cook Medical Full timeDirector, Quality Assurance, APAC – Cook Medical Primary responsibility is to ensure the effectiveness of the quality management system for customer support and distribution centers within APAC. Reports to the Senior Global Director, Quality Assurance, Customer Support and Distribution. Responsibilities Ensure the QMS for Cook entities within APAC regions...
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Legal Counsel, APAC
1 day ago
Hong Kong Island, Hong Kong SAR China Cook Medical Full timeOverview This role is a senior level legal position which is an integral part of Cook’s in-house legal department reporting to the Director and Corporate Counsel, APAC. The Legal Counsel is responsible for providing strategic legal advice and support, covering an array of complex issues in the Asia Pacific region in a manner consistent with Cook’s...
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Cook
1 day ago
Hong Kong Island, Hong Kong SAR China MY WORLD PRESCHOOL LTD. Full timeRoles & Responsibilities Prepares all meals for the children and staff in line with approved menu and Health Promotion Board requirements for healthy eating Ensures the cleanliness of the kitchen at all times Complies with ECDA’s hygiene requirements for food preparation and kitchen cleanliness Job Requirement Basic Food Hygiene Nitec in Asian Culinary...
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Cook
1 day ago
Hong Kong Island, Hong Kong SAR China HH PROPERTIES PTE. LTD. Full timeOverview Roles & Responsibilities Begin. Belong. Become. Join our Vibrant Team at Aloft Singapore Novena by Marriott International! At Aloft Singapore Novena, we don’t just offer jobs — we create vibrant spaces where Self-Expressers thrive, connect, and feel truly themselves. We are a proud recipient of the prestigious SHRI 17th Singapore HR Awards for...
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Commis Cook
1 day ago
Hong Kong Island, Hong Kong SAR China EST. 2000 PTE. LTD. Full timeRoles & Responsibilities Assist in basic food preparation such as washing, cutting, marinating, and portioning. Support chefs in cooking tasks for large-scale catering (e.g. buffet, meal boxes, events). Set up workstations with ingredients and equipment according to section needs. Label, date, and store food items properly following FIFO and food safety...
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Chief Cook
7 days ago
Hong Kong Island, Hong Kong SAR China JING CHEN EATING HOUSE PTE. LTD. Full timeRoles & Responsibilities Job Description to detail and for finding and fixing the root causes of problems participate in developing and implementing policies for morale, welfare, job satisfaction, discipline, utilization, and training. communicate standards consistently and enhance communication at all levels of command Directing and participating in the...