Chef De Partie

1 week ago

Central And Western District, Hong Kong SAR China NOI Full time

Head Chef at NOI restaurant 2 Michelin star at Four Seasons Hotel, Hong Kong Company Restaurant NOI 2 Michelin star, Four Seasons Hotel Hong Kong Role Description This is a full-time on-site Chef De Partie role located in Hong Kong. The Chef De Partie will be responsible for overseeing a specific section of the kitchen, preparing dishes, supervising kitchen staff, and ensuring the highest quality of food production. Qualifications Culinary skills in food preparation, cooking, and food presentation Experience in supervising kitchen staff and managing kitchen operations Knowledge of food safety and hygiene regulations Strong communication and teamwork skills Ability to work in a fast-paced environment Experience in fine dining or high-volume kitchens is a plus Culinary degree or relevant certification preferred Seniority level Mid-Senior level Employment type Full-time Job function Management and Manufacturing Industries Restaurants#J-18808-Ljbffr

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