Culinary Artisan

3 days ago

Hong Kong, Central and Western District, Hong Kong SAR China La Petite Maison (LPM) Full time

At La Petite Maison (LPM), we invite you to be part of a world-class kitchen team as a Commis Chef. This exciting role offers the opportunity to develop your culinary skills and grow within our dynamic and supportive work environment.

About Our Culinary Philosophy

We believe that precision, creativity, and passion are essential in delivering exceptional guest experiences. As a Commis Chef, you will uphold our culinary philosophy by respecting and enhancing the quality of ingredients.

Key Responsibilities
  • Maintain the highest standards of food quality, presentation, and hygiene.
  • Assist the Chef de Partie in cooking and plating dishes during service hours.
  • Prepare mise-en-place with precision and efficiency before each service.
Requirements
  • At least 1 year of experience in the culinary field is preferred.
  • Basic knife skills and a solid understanding of recipes and SOPs are required.
  • Strong attention to detail, speed, and accuracy in food preparation are essential.
What We Offer
  • A dynamic and supportive work environment that values teamwork and excellence.
  • Opportunities to develop your culinary skills and grow within the LPM family.
  • A chance to be part of one of the most prestigious dining experiences in the region.