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Restaurant Culinary Director

2 weeks ago


Hong Kong, Central and Western District, Hong Kong SAR China Hyatt Group Full time

We are looking for a seasoned and accomplished culinary expert to fill the role of Restaurant Culinary Director. If you have a passion for delivering outstanding culinary experiences and leading teams to excellence, we want to hear from you.

About the Position

As Restaurant Culinary Director, you will work closely with our Executive Chef to design and implement menus that reflect the highest standards of quality and creativity. You will oversee the preparation and presentation of food to ensure consistency and excellence.

You will be responsible for developing and executing marketing strategies to promote our culinary offerings and build our brand. Additionally, you will provide exceptional service to our guests to drive loyalty and satisfaction.

To succeed in this role, you must have a strong background in culinary operations, with a focus on efficiency, quality, and customer satisfaction.

Requirements
  • Proven experience in high-end restaurant environments, with a track record of delivering exceptional culinary experiences.
  • Leadership and team management skills to inspire and motivate your team to achieve excellence.