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Hotel Culinary Professional
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Culinary Career Opportunities
">Join our team at The Mira Hong Kong as a Demi Chef and take the first step towards a rewarding career in hospitality. We offer a dynamic and supportive work environment, with opportunities for growth and professional development.
">About the Position
">In this role, you will be responsible for preparing food and ingredients to the highest standards of quality and presentation. You will also contribute to a positive and supportive team culture, working closely with senior chefs and other kitchen staff to deliver exceptional dining experiences to our guests.
">Responsibilities and Requirements
">Your key responsibilities will include:
">- preparing food and ingredients for the kitchen;
- maintaining high standards of hygiene and sanitation in compliance with HACCP standards;
- assisting senior chefs with menu planning and preparation;
- contributing to a positive and supportive team culture.
Requirements
">To succeed in this role, you will need:
">- a minimum of 2 years' related working experience in hotel kitchen operations;
- a positive and cheerful personality;
- responsibility and reliability;
- hardworking and able to work in a fast-paced environment.
