Restaurant Supervisor

1 day ago


Hong Kong Island, Hong Kong SAR China Vitae Limited Full time

We are seeking talents who thrive in an elegant dining atmosphere featuring an open kitchen. Job Description Your duties: Ensure exceptional service, anticipate needs, maintain a welcoming atmosphere. Have good knowledge of menu and dishes presentation skills. Uphold fine dining protocols for table settings, etiquette, menu knowledge, and beverage service. Check with guests to ensure satisfaction with each food course and beverages. Responsible for clearing, collecting and returning food and beverage items to the assigned area. Carry out duties and responsibilities assigned by managers. Ensure restaurant standards and SOPs are consistently implemented. What We Are Looking For: Experience working in fine-dining restaurants would be advantageous. Customer-service oriented mindset and able to deliver fantastic service in a high profile venue. Great presentation and conversational skills. Passionate about people and able to develop and grow with your team. A high level of energy and a good team player. Fluent in Cantonese, Mandarin and English. What We Offer: 5 days work week (Sundays off) Medical Insurance Target incentive Staff Meal allowance on top of salary On-the-job Training Cash and bill tips 3 minutes walk from Central MTR To apply, please submit your resume including availability date and current salary, or by email , or via WhatsApp to . About 1111 Overall Top 1 & Asia Top 1 by Restaurant & Bar Design Awards 2022. Top 10 Wine Pairing by Wine Luxe. #J-18808-Ljbffr



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