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Kitchen Hand, Meadow Springs

2 weeks ago

Hong Kong, Central and Western District, Hong Kong SAR China Raafawa Full time

Competitive Hourly Rate + Salary Packaging + Super

Permanent Part Time Role

Meadow Springs, WA

Our organisation is nearly 100 years old and built on foundations of care and support, core values that still stand strong throughout all our services today. To this end, we are proud of our heritage, the services we deliver and our people

Our core values of Respect, Care and Honesty underpin who we are, our behaviours and how we operate, we call this The RAAFA Way We have an amazing culture, led by our people who make a real impact to the lives of those we care for every single day.

We aim to create communities open to all. Our Seniors Living services are connected and offer a continuum of care to people living across our seven large, active and vibrant retirement living estates. Whether it's one of our five warm and welcoming residential aged care homes or our in-home individualized care and services provider, RAAFA Connect, we are in the business of people looking after people.

We are currently seeking an experienced, motivated and enthusiastic Kitchen Hand to be part of our fantastic Food & Beverage team at our RAAFA Club located in Meadow Springs near Mandurah . The RAAFA Club is the heartbeat of the estate and is a vibrant facility that boasts contemporary function rooms, meeting spaces and a casual, friendly dining experience for members and their guests. Assisting the Head Chefs and Chefs in preparing and storing food and will be responsible for ensuring the kitchen is cleaned to the highest standard, this role is crucial to the overall efficiency of the kitchen.

Competitive Rates - RAAFA continues to support our people with above award rates across our facilities

Salary packaging – as a non-profit organisation, you can salary package up to $18,549

Penalty Rates - earn penalty rates on weekend shifts

Free onsite parking – all sites have free onsite parking with plenty availability

Employee Assistance Program - Access confidential counselling services for personal or work related issues

Employee Referral Program - earn bonuses for recommending friends

Discounted Services - including health insurance and gym membership

Corporate Zoo Membership - Visit Perth Zoo for free

Supportive culture - be welcomed into an organisation that provides a supportive, friendly and positive culture within all of our staffing groups

The role:
  • Assisting chefs by washing, peeling, chopping, and preparing ingredients for cooking. This can include vegetables, meats, and other food items.
  • Keeping the kitchen clean by washing dishes, utensils, and cooking equipment. Regularly sanitising surfaces, including countertops and cutting boards, to maintain hygiene standards.
  • Helping to stock and organise the pantry and cool room ensuring food items are stored correctly and that inventory is updated.
  • Depending on experience and skills, a kitchen hand may assist chefs in cooking or assembling dishes under supervision.
  • Disposing of kitchen waste properly and ensuring that recycling protocols are followed.
  • Ensuring kitchen tools and equipment are in good condition and reporting any maintenance issues.
  • Adhering to food safety guidelines and regulations to ensure a safe kitchen environment.
  • Collaborating with the kitchen team to ensure timely meal preparation and service, stepping in where assistance is most needed.
  • Delivering food to the Lodge at mealtimes.
  • Ability to work with limited supervision and to work under pressure.
  • Taking the initiative to learn from more experienced kitchen staff and improving culinary skills.
  • Assisting in monitoring stock levels and communicating when supplies need to be replenished.
And you:
  • Have a valid "C" Class Drivers Licence.
  • Good organisational and time management skills.
  • Ability to work autonomously with limited supervision and to work under pressure.
  • Demonstrated ability to work independently and within a team environment.
  • Commitment to continuous improvement principles.
  • Knowledge of Food Hygiene regulations.
  • Current training in Food Safe Programs.
What you need to do:
  • Update your resume;
  • Be eligible to work in Australia;
  • Satisfactory National Police Certificate (on commencement of employment to be within six months from date of issue) or willing to obtain one;
  • Be up to date with your COVID-19 and flu vaccinations;
  • Click "Apply to this Job"

For more information, please call or email us on 08 9288 8410 or

RAAFA WA reserves the right to withdraw, shortlist and interview applicants prior to this date.

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