廚房食材處理員 Kitchen Ingredient Processor

Off every Sunday, 5 days' work week,No Split Shift Innovative Fusion/Modern, Asian x Western Luxury Food & Beverage Group Sous Chef / Chef de Partie（現代高級餐廳） 月薪 HKD 33,000–43,000 + 獎金 職位亮點 加入享譽盛名的現代高級餐廳 具吸引力薪酬及明確晉升機會 與頂尖廚藝團隊合作 職位描述

泰式/西式大廚 Head Chef (Thai/ Western) 刊登日期:14 Nov 2025Ref.: HL Cafe Deco

Job Highlights 5-days Work Week 五天工作 Global Cross-Training Program 環球發展及晉升機會 Comprehensive Medical & Dental Plan 醫療及牙科福利 Job Description About the job We are looking for a talented Chef de Partie, Demi and Commis Chef to join our team here at Zuma. Our Chefs are hardworking, dedicated and strive to deliver the superior...

Off every Sunday, 5 days' work week No Split Shift, 8 days off/m, Dinner Service Only Luxury Food & Beverage Group, Fine Dining Restaurant (Award-Winning Fine Dining | Western / Michelin) Restaurant Manager 45-50k+ About the Role Our client, a prestigious fine dining restaurant led by a celebrated chef, is seeking a passionate and experienced Restaurant...

A prominent restaurant in Hong Kong is seeking kitchen staff to ensure high standards of food quality and hygiene. Responsibilities include preparing ingredients based on recipes, maintaining operations for productivity, and ensuring kitchen supplies are in good condition. Candidates should have 1-5 years of relevant experience, good knowledge of western...

Why We’re Here Kimpton believes heartfelt, human connections make people’s lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the...

A leading restaurant group in Hong Kong is seeking a Prep Chef for the night shift. In this role, you will efficiently perform food preparation tasks, ensure ingredients are ready for daily operations, and maintain high cleanliness and hygiene standards. Ideal candidates have prior kitchen prep experience, can work independently with responsibility, and...

刊登日期:14 Nov 2025Ref.: HL 侍應/部長/主任 Server/Captain/Supervisor Cafe Deco

chef,kitchen assistant,waiter,waitress,supervisor korea bbq Authentic restaurant HAEUNE GALBI Annual Leave: 7 days+Statutory public holidays Competitive+Annual Bonus #Positions Available# Sous Chef /Senior Cook/ Junior Cook Main Responsibilities: Cooking and food preparation Business preparation Ingredient preparation and stock management Teamwork...

Off every Sunday, 8 days off per month No Split Shift, 5 days' work week, Luxury Food & Beverage Group Assistant Restaurant Manager / Supervisor (Fine Dining Restaurant) Monthly Salary: HKD 28, + $2,000 Bonus Job Highlights Prestigious dining experience – Work in an award-winning fine dining establishment Career development – Comprehensive training and...