Director, Western Mediterranean Restaurant Launch

A dynamic restaurant group in Hong Kong is seeking an Executive Chef to lead the culinary team at Migas, focusing on Western Mediterranean cuisine. The ideal candidate will have 5-8 years of experience, a culinary degree, and strong leadership skills. Responsibilities include developing menu offerings and maintaining high standards of food safety and...

Director - Migas Restaurant Concepts Group Add expected salary to your profile for insights Elite Concepts is joint venturing with Migas Restaurant Concepts Group to bring MIGAS, our acclaimed Western Mediterranean cuisine concept to Hong Kong. We are seeking an experienced and dynamic Director to lead the successful launch and operational success of our...

A leading hospitality group in Hong Kong is seeking a dynamic Restaurant General Manager for their new Mediterranean cuisine restaurant. The ideal candidate will have 5-8 years of managerial experience in the Food & Beverage industry, exceptional leadership skills, and a passion for creating outstanding dining experiences. This role focuses on managing daily...

Executive Chef - Migas Restaurant Concepts Group Elite Concepts is joint venturing with Migas Restaurant Concepts Group to bring MIGAS, our acclaimed Western Mediterranean cuisine concept to Hong Kong. We are seeking an experienced and dynamic Executive Chef to lead the successful launch and culinary operational success of our restaurant. Key...

ELITE CONCEPTS is one of Asia's leading hospitality groups. Today the company has operations in Hong Kong, Shanghai, Beijing and Taipei. To plan and develop our people element to complement our growth, we are now looking for a dynamic and experienced Restaurant General Manager to lead our team and ensure the successful launch and ongoing operation of our new...

Waiter/Waitress (Western Restaurant) Join to apply for the Waiter/Waitress (Western Restaurant) role at Pacific Club, Hong Kong. Located in the heart of Tsim Sha Tsui, the Pacific Club is a luxurious private haven that offers tranquility and exclusivity to its discerning members. The Club’s enviable waterside position provides spectacular views across...

Assistant Restaurant Manager / Supervisor (Western Cuisine) Founded in 2006, LUBUDS is a Hong Kong based company headquartered in Wong Chuk Hang. The Group operates a number of exquisite brands and a diverse cuisine collection. Our flagship brands include Ana Ten, Sushi Senju, Yaki Ana, What The Pho, Blooms, PANO, PALCO, FWD House 1881, Mian, Yue, Chuan and...

Add expected salary to your profile for insights AI Job match analysis Salary match Number of applicants Your application will include the following questions:What's your expected monthly basic salary? Which of the following statements best describes your right to work in Hong Kong? How many years' experience do you have as a Restaurant Manager? How would...

A culinary establishment in Hong Kong is looking for passionate chefs to join its professional kitchen team. The ideal candidates will have a minimum of 3 years experience in Western cuisine and must possess a Higher Diploma or equivalent training. Key responsibilities include ensuring food safety, maintaining high-quality standards, and the ability to work...

Off every Sunday, 5 days' work week No Split Shift, 8 days off/m, Dinner Service Only Luxury Food & Beverage Group, Fine Dining Restaurant (Award-Winning Fine Dining | Western / Michelin) Restaurant Manager 45-50k+ About the Role Our client, a prestigious fine dining restaurant led by a celebrated chef, is seeking a passionate and experienced Restaurant...